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Food Processing's Top 100 Companies for 2003
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1 vote
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Constellation Brands Inc. | |||
| Sales: $2,731 million Address: 300 Willowbrook Office Park, Fairport, NY 14450 Phone: (716) 393-4130 Fax: (716) 394-6017 Web Site: www.cbrands.com |
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| Executives: | ||||
| Pres., CEO, Chmn.: Richard Sands; Pres., Director: Robert Sands; EVP, General Counsel: Thomas Mullin; EVP, CHRO: George Murray; EVP, CFO: Thomas Summer; Pres., CEO, Barton, Inc.: Alexander Berk; Pres., Franciscan Vineyards: Agustin Francisco Huneeus; Pres., CEO, Canandaigua Wine Company, Inc.: Jon Moramarco | ||||
| Subsidiaries, Divisions: | ||||
| Barton Beers, Barton Brands, Barton Inc., Canandaigua Wine Co. Inc. | ||||
| Brands: | ||||
| Almaden, Arbor Mist, Barton, Canadian LTD, Chi-Chi's, Cook's, Corona, Double Diamond, Fleischmann's, Inglenook, J. Roget, Kentucky Tavern, Manischewitz, Montezuma, Mystic Cliffs, Paul Masson, Peroni, Point, Skol, St. Pauli Girl, Taylor, Tsingtao | ||||
| Major Product Areas: | ||||
| Beverages | ||||
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35
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Keystone Foods | |||
| Sales: $2,716 million Address: 300 Barr Harbor Dr., Ste. 600, West Conshohocken, PA 19428 Phone: (610) 667-6700 Fax: (610) 667-1460 Web Site: www.keystonefoods.com |
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| Executives: | ||||
| Chmn. & Pres.: Herbert Lotman; Pres., COO: Jerry Dean; CFO: Michael Mardy; VP, HR: Jerry Gotro; SVP, Controller: Jack Conway | ||||
| Subsidiaries, Divisions: | ||||
| Brands: | ||||
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36
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Perdue Farms Inc. | |||
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Sales: $2,700 million |
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| Executives: | ||||
| Chmn. & CEO: James Perdue; Pres. & COO: Robert Turley; CFO: Michael Cooper | ||||
| Subsidiaries, Divisions: | ||||
| Brands: | ||||
| Cafe Perdue, Cookin' Good, DeLuca, Fit'n Easy, Freshly Sliced Deli Pick-Ups, Golpak, Perdue Oven Stuffers, Perdue, Shenandoah, Tender Ready | ||||
| Major Product Areas: | ||||
| Meat and poultry, fats/oils | ||||
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37
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Pilgrim's Pride Corp. | |||
| Sales: $2,533 million Address: 111 S. Texas St., Pittsburg, TX 75686-0093 Phone: (903) 855-1000 Fax: (903) 856-7505 Web Site: www.pilgrimsonline.com |
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| Executives: | ||||
| Chmn.: Lonnie "Bo" Pilgrim; Pres., CEO, COO: David VanHoose; Vice Chmn.: Clifford Butler; EVP & CFO: Richard Cogdill; EVP, Operations: Robert Hendrix; EVP, Marketing & Sales: Mike Murray; EVP, Prepared Foods Operation: O.B. Goolsby; SVP, Retail Marketing & Sales: David Hand; VP, Marketing: Dan Emery; VP, Purchasing/Procurement: Tim Thomas | ||||
| Subsidiaries, Divisions: | ||||
| Sales/Marketing, Dallas | ||||
| Brands: | ||||
| Major Product Areas: | ||||
| Meat and poultry | ||||
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1 vote
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