Third Annual Readers' Choice Awards
A good supplier is worth its weight in gold; here are 48 of them in 37 categories, chosen by you, the people who know them best.
By Dave Fusaro, Editor in Chief | 02/08/2005
“What’s the difference between a good supplier and just any old supplier?” asks Doug Herweyer, maintenance manager at a Dean Foods plant. “When you’re ass-deep in alligators, the good ones come and bail you out. They’re the ones who always seem to come through for you.”
Whether you’re buying salt or savory flavorings, food-grade lubricants or automated control systems, a good supplier is worth its weight in gold. In the following pages we have 48 golden suppliers, as well as 41 silver ones and 21 bronze ones.
Methodology:
This is our third annual Readers’ Choice Survey. The survey form is an unaided recall survey sent by e-mail to more than 25,000 subscribers to Food Processing during the month of December. Recipients represent all categories of the food and beverage industry.
There are two separate surveys: one for subscribers primarily involved in specifying processing and packaging equipment and a separate one for those buying ingredients and flavors. There were 602 responses as of the cutoff date.
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The good, the golden, is what we seek every year when we send out our Readers’ Choice Awards survey. Good is a relative term, of course. Good can be consistent, reliable, responsive. It certainly means something a little different in each of the 37 categories we report on here, and probably means something different for each of the 602 respondents to our survey.
This effort is not unique. “Good suppliers should be recognized. We recognize our best vendors every year at a company function in April,” explains Martin Amador, HACCP and materials manager at Ruiz Foods, Dinuba, Calif. And there are other awards programs in which the winners are chosen by editors or an advisory board.
We like to think this one means the most because the winners are chosen by you, the food processors, our readers. Whether you’re in need of ingredients, equipment or services, you know that your most valuable information is what you’ve learned from first-hand experience. No spec sheet, sales rep or testimonial tells you as much as your own hard-won awareness of what product (and what vendor) works…and which ones don’t. You’ve developed a healthy respect, maybe even a little admiration, for the consistency of that vanilla or those new pumps that really are saving you money in electrical costs.
But you don’t know everything, do you? Every once in a while a new purchasing challenge presents itself. And sometimes there are suppliers who need to be replaced. That’s where our Readers’ Choice Awards come in.
“I’ve been at this 33 years, so not too often do I get into a sourcing situation that I don’t have at least some familiarity with,” continues Herweyer, who works at Dean’s Flint, Mich., fluid milk plant. “But just this week I was on the Internet looking for a labeler for 5-gal. dispensers. How do you know who the good ones are?”
“A list like this is very important to us,” adds Amador. Not only will he compare notes in the categories he’s familiar with, “but we’re about to expand and start manufacturing some new products for us. That means buying equipment that we may not be familiar with. This will help, absolutely.”
Multiply your first-hand knowledge by 602 and that’s what this database represents. Some of this information may confirm what you already know about Allen-Bradley controllers (the biggest winner in any category with nearly 150 votes) and some of it may make you question the brand or supplier you’ve been using in some category.
“A good reputation is more valuable than money,” Publilius Syrus wrote in the first century BC. (Ironically, he’s also the guy who also said, “Familiarity breeds contempt.”)
“It will be interesting to see if our suppliers are on the list. If somebody else is, maybe we should take a serious look at them,” says K. K. Mui, senior research scientist at Dreyer’s Grand Ice Cream, Oakland, Calif. “It’s always good to see what other people think.
“Sometimes when I’m looking for a new ingredient supplier, I’m racking my brain trying to decide who would be good,” he continues. “Now I’ve got a list to work off.”
Congratulations to all our Readers’ Choice winners. Whether you’re gold, silver or bronze, your reputation puts you above the competition. And a big thank-you to the 602 readers who responded to our survey at what undoubtedly was a busy time of the year. Your comments and experience help everyone in the food industry do a better job.
The Elite Circle: Three-time winners
Winning is sweet and notable. Winning three times in a row merits special recognition.
Six companies have won
Food Processing Readers’ Choice Awards in their categories all three years that we have been taking this survey. Their names all are recognizable.