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The Top 100: Corporate Profiles 51-100
The top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.
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Product Areas: Raw and processed nuts
89. National Grape Cooperative Association Inc.
2 S. Portage St., Westfield, NY 14787
Phone: 716-326-5200; Fax: 716-336-5494; www.nationalgrape.com, www.welchs.com
Executives: Pres.: Randolph H. Graham; GM & COO: Brent J. Roggie; First VP: Joseph C. Falcone; Chief Legal Officer: Vivian S.Y. Tseng; Second VP: Harold H. Smith; Third VP: James A. Shafer; Sec. & Asst. Treasurer: Timothy A. Buss; Fin. & Acctg. Officer: Albert B. Wright III; Pres. & CEO-Welch Foods: Daniel P. Dillon; SVP-Sales & Mktg, Welch Foods: David J. Lukiewski; SVP-Supply Chain & Technology, Welch Foods: Peter F. Martin
Brands: Bama, Welch's
Product Areas: Canned, frozen and preserved foods, beverages, miscellaneous
90. TreeHouse Foods Inc.
2 Westbrook Corporate Center, Suite 1070, Westchester, IL 60154
Phone: 708-483-1300; www.treehousefoods.com
Executives: Chmn/CEO: Sam Reed; CFO: Dennis Riordan
Subsidiaries & Divisions: Bay Valley Foods (spun off from Dean Foods)
Brands: Mocha Mix, Rod’s, Second Nature; mostly private label
Product Areas: Pickles, creamers, cheese sauces, soups, baby food.
91. Sargento Foods Inc.
One Persnickety Place, Plymouth WI 53073
Phone: 920-893-8484; www.sargento.com
Executives: Chrmn/CEO: Louis P. Gentine; Pres. & Chief Customer Officer: Bob Clouston; EVP & CFO: George Hoff; Dir. of Procurement: Louis P. Gentine II; EVP & COO: Mark Rhyan
Brands: Sargento
Products: Shredded and sliced cheese
92. ASG Consolidated LLC dba American Seafoods Group)
2025 1st Ave., Ste 900, Seattle, WA 98121
Phone: 206-374-1515; Fax: 206-374-1516; www.americanseafoods.com
Executives: Chairman and CEO: Bernt O. Bodal; CFO: Brad D. Bodenman; VP-Fin & Corp. Devel.: Amy Humphreys; Gen. Counsel: Matthew D. Latimer; Pres, Am. Seafoods Co.: Inge Andreassen; Pres., Am.Seafoods Intl: John Cummings
Subsidiaries and Divisions: Southern Pride Catfish LLC, American Seafoods International LLC, American Seafoods Company LLC
Brands: American Pride, Frionor, Southern Pride
Product Areas: Frozen and processed seafood
93 (tie). Malt-O-Meal Co. (8/06)
2700 IDS Tower, 80 S. 8th St., Ste. 2700, Minneapolis, MN 55402-2297
Phone: 612-338-8551; Fax: 612-339-5710; www.malt-o-meal.com
Executives: Chmn. & CEO: John Lettmann; Pres.: Chris Neugent; CFO: John A. Gappa
Brands: Balance, Honey & Oat Blenders, Coco-Roos, Crispy Rice, Quaker's, Tootie Fruities
Product Area: Cereal
93 (tie). Reser’s Fine Foods
15570 SW Jenkins Road, Beaverton, OR 97006
Phone: 503-643-6431; Fax: 503-646-9233; www.resers.com
Executives: Pres.: Al Reser; COO: Mark Reser; CFO & Treas.: Paul Leavy
Brands: Reser's, Baja Café, Main St. Bistro, Potato Express, Sidari's, Stonemill Kitchens
Product Areas: Side dishes, deli salads, tortillas, Mexican prepared foods
95. Russell Stover Candies Inc.
4900 Oak St., Kansas City, MO 64112
Phone: 816-842-9240; Fax: 816-561-4350; www.russellstover.com
Executives: Co-Pres.: Thomas S. Ward; Co-Pres.: Scott H. Ward; CFO & CAO: Dick Masinton; SVP-Admin.: Paul Billington; SVP & Chief Mktg. Officer: Mark Sesler; SVP-Manufacturing: Harold Wattjes; SVP-Ops.: Mark Frame
Brands: Russell Stover, Whitman’s, Pangburn’s, Weight Watchers by Whitman’s, Diabetix, Sucratrol
Product Areas: Candy and confectioneries
96. American Italian Pasta Co.
4100 N. Mulberry Dr., Suite 200, Kansas City, MO 64116
Phone: 816-502-6000; www.aipc.com
Executives: CEO: Jim Fogarty; EVP & CFO: George Shadid; EVP & Gen. Counsel: Bob Schuller; SVP-Natl Accts.: Pat Regan; SVP-East Region: Mike Kaczynski; SVP-West Region: Tom Branich; EVP-Ingredient, Foodservice & Club Channels: Jerry Dear; Mktg Dir.: Drew Lericos
Subsidiaries & Divisions: N/A
Brands: Mueller's, Golden Grain, Mrs. Grass, Ronco, Luxury, R & F, Global A1, Pennsylvania Dutch, Anthony's
Product Areas: Dry pasta
97. CoolBrands International
8300 Woodbine Avenue, 5th Floor, Markham, Ontario, L3R 9Y7, Canada
Phone: 905-479-8762; Fax: 905-479-5235; www.coolbrandsinc.com
Executives: Co-Chairmen, Co-CEOs: Richard E. Smith, David J. Stein
Brands: Yogen-Fruz, Eskimo Pie, I Can’t Believe It’s Yogurt, Bressler’s, Golden Swirl Product Areas: Ice cream, ice cream mix, frozen novelties
98. B&G Foods Inc.
4 Gatehall Dr., Ste. 110, Parsippany, NJ 07054
Phone: 973-401-6500; Fax: 973-364-1037; www.bgfoods.com
Executives: Pres. & CEO: David L. Wenner; EVP-Fin & CFO: Robert C. Cantwell; EVP-Mktg & Strategic Planning: Albert J. Soricelli Jr.
Brands: B&G, Trappey, Ac’cent, Emeril’s, Underwood, Ortega, Polaner, Grandma’s
Product Areas: Shelf-stable Mexican foods, toppings, condiments, flavor enhancers, baked beans, meat spreads
99. Carolina Turkeys Inc.
P.O. Box 589, 1628 Garner Chapel Rd., Mt. Olive, NC 28365
Phone: 919-658-6743; Fax: 919-658-5865; www.carolinaturkeys.com
Executives: Pres & CEO: C. Daniel Blackshear; CFO: Ed Kascuta; Dir-Sales: John Coors
Subsidiaries & Divisions: Joint venture (with Smithfield Foods)
Brands: Just Perfect, Just Perfect All Natural, Carolina Turkey
Product Areas: Fresh & frozen turkey
100. Shamrock Foods Co.
2228 N. Black Canyon Hwy., Phoenix, AZ 85009
Phone: 602-272-6721; Fax: 602-233-2791; www.shamrockfoods.com
Executives: CEO: Norman McClelland; CFO: Phil Giltner; VP-HR: Robert Beake
Brands: Shamrock Farms, Sunland
Product Areas: Dairy
To read the main article on the Top 100 processors and how our list was compiled, see "The Top 100: It’s been a tough year." Access processor profiles ranked 1-25 here. Access processor profiles ranked 26-50 here.
To cast your vote, log in or become a member. This quick, one-time registration gives you access to members-only site benefits.
1 vote
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