Product Areas: Bakery and drink mixes, cereal, soups and sauces, popcorn, rice and pasta
88. John B. Sanfilippo and Son Inc.
2299 Busse Rd., Elk Grove Village, IL 60007
Phone: 847-593-2300; www.jbssinc.com
Executives: CEO: Jasper B. Sanfilippo; EVP-Sales and Mktg: Jeffrey T. Sanfilippo; EVP-Ops: Jasper B. Sanfilippo Jr.; CFO and EVP-Fin.: Michael J. Valentine; EVP-Info Systems: James A. Valentine
Subsidiaries and Divisions: N/A
Brands: Fisher, Evon's, Sunshine Country
Product Areas: Raw and processed nuts
89. National Grape Cooperative Association Inc.
Executives: Pres.: Randolph H. Graham; GM and COO: Brent J. Roggie; First VP: Joseph C. Falcone; Chief Legal Officer: Vivian S.Y. Tseng; Second VP: Harold H. Smith; Third VP: James A. Shafer; Sec. and Asst. Treasurer: Timothy A. Buss; Fin. and Acctg. Officer: Albert B. Wright III; Pres. and CEO-Welch Foods: Daniel P. Dillon; SVP-Sales and Mktg, Welch Foods: David J. Lukiewski; SVP-Supply Chain and Technology, Welch Foods: Peter F. Martin
Brands: Bama, Welch's
Product Areas: Canned, frozen and preserved foods, beverages, miscellaneous
90. TreeHouse Foods Inc.
2 Westbrook Corporate Center, Suite 1070, Westchester, IL 60154
Phone: 708-483-1300; www.treehousefoods.com
Executives: Chmn/CEO: Sam Reed; CFO: Dennis Riordan
Subsidiaries and Divisions: Bay Valley Foods (spun off from Dean Foods)
Brands: Mocha Mix, Rod's, Second Nature; mostly private label
Product Areas: Pickles, creamers, cheese sauces, soups, baby food.
91. Sargento Foods Inc.
One Persnickety Place, Plymouth WI 53073
Phone: 920-893-8484; www.sargento.com
Executives: Chrmn/CEO: Louis P. Gentine; Pres. and Chief Customer Officer: Bob Clouston; EVP and CFO: George Hoff; Dir. of Procurement: Louis P. Gentine II; EVP and COO: Mark Rhyan
Products: Shredded and sliced cheese
92. ASG Consolidated LLC dba American Seafoods Group)
2025 1st Ave., Ste 900, Seattle, WA 98121
Phone: 206-374-1515; Fax: 206-374-1516; www.americanseafoods.com
Executives: Chairman and CEO: Bernt O. Bodal; CFO: Brad D. Bodenman; VP-Fin and Corp. Devel.: Amy Humphreys; Gen. Counsel: Matthew D. Latimer; Pres, Am. Seafoods Co.: Inge Andreassen; Pres., Am.Seafoods Intl: John Cummings
Subsidiaries and Divisions: Southern Pride Catfish LLC, American Seafoods International LLC, American Seafoods Company LLC
Brands: American Pride, Frionor, Southern Pride
Product Areas: Frozen and processed seafood
93 (tie). Malt-O-Meal Co. (8/06)
2700 IDS Tower, 80 S. 8th St., Ste. 2700, Minneapolis, MN 55402-2297
Phone: 612-338-8551; Fax: 612-339-5710; www.malt-o-meal.com
Executives: Chmn. and CEO: John Lettmann; Pres.: Chris Neugent; CFO: John A. Gappa
Brands: Balance, Honey and Oat Blenders, Coco-Roos, Crispy Rice, Quaker's, Tootie Fruities
Product Area: Cereal
93 (tie). Reser's Fine Foods
15570 SW Jenkins Road, Beaverton, OR 97006
Phone: 503-643-6431; Fax: 503-646-9233; www.resers.com
Executives: Pres.: Al Reser; COO: Mark Reser; CFO and Treas.: Paul Leavy
Brands: Reser's, Baja Café, Main St. Bistro, Potato Express, Sidari's, Stonemill Kitchens
Product Areas: Side dishes, deli salads, tortillas, Mexican prepared foods
95. Russell Stover Candies Inc.
4900 Oak St., Kansas City, MO 64112
Phone: 816-842-9240; Fax: 816-561-4350; www.russellstover.com
Executives: Co-Pres.: Thomas S. Ward; Co-Pres.: Scott H. Ward; CFO and CAO: Dick Masinton; SVP-Admin.: Paul Billington; SVP and Chief Mktg. Officer: Mark Sesler; SVP-Manufacturing: Harold Wattjes; SVP-Ops.: Mark Frame
Brands: Russell Stover, Whitman's, Pangburn's, Weight Watchers by Whitman's, Diabetix, Sucratrol
Product Areas: Candy and confectioneries
96. American Italian Pasta Co.
4100 N. Mulberry Dr., Suite 200, Kansas City, MO 64116
Phone: 816-502-6000; www.aipc.com
Executives: CEO: Jim Fogarty; EVP and CFO: George Shadid; EVP and Gen. Counsel: Bob Schuller; SVP-Natl Accts.: Pat Regan; SVP-East Region: Mike Kaczynski; SVP-West Region: Tom Branich; EVP-Ingredient, Foodservice and Club Channels: Jerry Dear; Mktg Dir.: Drew Lericos
Subsidiaries and Divisions: N/A
Brands: Mueller's, Golden Grain, Mrs. Grass, Ronco, Luxury, R and F, Global A1, Pennsylvania Dutch, Anthony's
Product Areas: Dry pasta
97. CoolBrands International
8300 Woodbine Avenue, 5th Floor, Markham, Ontario, L3R 9Y7, Canada
Phone: 905-479-8762; Fax: 905-479-5235; www.coolbrandsinc.com
Executives: Co-Chairmen, Co-CEOs: Richard E. Smith, David J. Stein
Brands: Yogen-Fruz, Eskimo Pie, I Can't Believe It's Yogurt, Bressler's, Golden Swirl Product Areas: Ice cream, ice cream mix, frozen novelties
98. BandG Foods Inc.
4 Gatehall Dr., Ste. 110, Parsippany, NJ 07054
Phone: 973-401-6500; Fax: 973-364-1037; www.bgfoods.com
Executives: Pres. and CEO: David L. Wenner; EVP-Fin and CFO: Robert C. Cantwell; EVP-Mktg and Strategic Planning: Albert J. Soricelli Jr.
Brands: BandG, Trappey, Ac'cent, Emeril's, Underwood, Ortega, Polaner, Grandma's
Product Areas: Shelf-stable Mexican foods, toppings, condiments, flavor enhancers, baked beans, meat spreads
99. Carolina Turkeys Inc.
P.O. Box 589, 1628 Garner Chapel Rd., Mt. Olive, NC 28365
Phone: 919-658-6743; Fax: 919-658-5865; www.carolinaturkeys.com
Executives: Pres and CEO: C. Daniel Blackshear; CFO: Ed Kascuta; Dir-Sales: John Coors
Subsidiaries and Divisions: Joint venture (with Smithfield Foods)
Brands: Just Perfect, Just Perfect All Natural, Carolina Turkey
Product Areas: Fresh and frozen turkey
100. Shamrock Foods Co.
2228 N. Black Canyon Hwy., Phoenix, AZ 85009
Phone: 602-272-6721; Fax: 602-233-2791; www.shamrockfoods.com
Executives: CEO: Norman McClelland; CFO: Phil Giltner; VP-HR: Robert Beake
Brands: Shamrock Farms, Sunland
Product Areas: Dairy
To read the main article on the Top 100 processors and how our list was compiled, see "The Top 100: It's been a tough year." Access processor profiles ranked 1-25 here. Access processor profiles ranked 26-50 here.