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By David Feder, Managing Editor | 07/16/2007
Our first salary survey is about more than just the money. The survey also offered us a look at how you like your jobs and what you expect from your companies, your bosses and yourselves. You overwhelmed us with your responsiveness! In all, 1,790 food industry professionals took the web-based survey, sharing with us (and our 65,000 readers) information so private you probably don’t even share it with your coworkers.
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