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Haagen-Dazs, a brand of Oakland, Calif.-based Dreyer’s Grand Ice Cream Inc. (itself a part of Nestle USA), launches Haagen-Dazs Fleur de Sel Caramel ice cream to its Reserve line, inspired by global flavors.
Exploring the classical tastes of the French shores of Brittany, Fleur de Sel Caramel features Fleur de Sel caramels covered in a chocolaty coating blended into caramel ice cream with caramel ribbons and French sea salt accents. Don’t worry: one deliciously indulgent serving (1/2 cup) contains only 160mg of sodium plus 280 calories.
Other varieties in the Reserve line include Brazilian Acai Berry Sorbet, Amazon Valley Chocolate, Pomegranate Chip, Hawaiian Lehua Honey & Sweet Cream, Toasted Coconut Sesame Brittle and Pomegranate & Dark Chocolate Bar.
Suggested retail price for a pint is $4.99.
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