Interested in linking to "Tumaro's Gourmet Tortillas Goes Organic"?
You may use the Headline, Deck, Byline and URL of this article on your Web site. To link to this article, select and copy the HTML code below and paste it on your own Web site.
Tumaro's Gourmet Tortillas Goes Organic
Tumaro’s Gourmet Tortillas introduces its new USDA certified Organic Tortillas for food service distribution.
To cast your vote, log in or become a member. This quick, one-time registration gives you access to members-only site benefits.
1 vote
Sales of organic foods grew to $13.8 billion in 2005, according to the Organic Trade Association, a number estimated to grow 11 percent annually through 2010.
Los Angeles, Cal.-based Tumaro’s Gourmet Tortillas introduces its USDA certified Organic Tortillas for food service distribution. Made with whole wheat and certified organic flour, these tasty tortillas are trans fat free, cholesterol free, low fat and vegetarian.
Tumaro’s Organic Tortillas are available in 10-inch and 12-inch versions and contain organic, whole wheat flour, water, organic soybean, canola or safflower oil, sea salt, baking powder, lecithin and organic rice bran extract.
“People are seeking more organic options when shopping for themselves or ordering meals at restaurants," says Vice President Brian Jacobs. “To help meet this growing demand among consumers, we are delighted to offer USDA certified tortillas to the food service industry.”
To cast your vote, log in or become a member. This quick, one-time registration gives you access to members-only site benefits.
1 vote
FoodProcessing.com is the go-to information source for the food and beverage industry. We offer processing best practices as well as new products, equipment and ingredients for food and beverage processors.
Most Popular Check out the most popular content on FoodProcessing.com, as determined by our visitors.
Sponsored Links
