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Top 100: Profiles 26-50
The 2008 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands, key executives and main product areas.
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Brands: Armstrong, Dragone, Frigo, Frigo Cheesheads, Gardenia, Lorraine, Saputo, Stella, Treasure Cave
Major Product Areas: Dairy products (mostly cheese), bakery
31. Del Monte Foods
One Market St., San Francisco, CA 94105
Phone: 415-247-3382; Fax: 415-247-3565; Web site: www.delmonte.com
Executives: Chrmn & CEO: Richard G. Wolford; EVP & CFO: David L. Meyers; EVP: Timothy C. Cole; COO: Nils Lommerin; SVP-Supply Chain Operations: David W. Allen; SVP & Chief Accounting Officer: Richard L. French; SVP, General Counsel & Secretary: Apurva S. Mody; SVP-Marketing Innovation: Barry A. Shepard; SVP-Pet Products: Jeffrey M. Watters; VP & Treasurer: Jeff M. Berry
Brands: Del Monte, StarKist, S&W, Contadina, College Inn, Kibbles & Bits, MilkBone, Pup-Peroni, Meaty Bone, Snausages, Nature's Recipe, Gravy Train, Canine Carry Outs, Jerky Treats, 9 Lives, Meow Mix, Pounce, SunFresh, Fruit Naturals, Orchard Select
Major Product Areas: Pet nutrition, fruits, vegetables
32. Molson Coors Co.
1225 17th St., Denver, CO 80202
Phone: 303-279-6565; Fax: 303-277-5415; Web site: www.molsoncoors.com
Executives: Chrmn: Eric H. Molson; CEO: W. Leo Kiely; Pres& CEO-Molson Canada: Kevin Boyce; Global Chief People Officer: Ralph Hargrow; Global Chief Synergies Officer: Cathy Noonan; Pres./CEO Coors Brewing Co.: Frits van Paasschen; Global Chief Commercial Officer: Dave Perkins; Pres/CEO Coors Brewers Ltd.: Peter Swinburn; Global Chief Supply Chain Officer: Gregory L. Wade; Global Chief Legal Officer: Samuel Walker; Global CFO: Timothy Wolf
Subsidiaries, Divisions: Molson Canada, Coors Brewers Ltd., MillerCoors
Brands: Coors, Blue Moon, George Killian’s Irish Red, Keystone, Zima, Winterfest
33. Perdue Farms Inc.
31149 Old Ocean City Road, Salisbury, MD 21802
Phone: 410-543-3000; Fax: 410-543-3292; Web site: www.perdue.com
Executives: Chmn. & CEO: James Perdue; Pres. Food Products: J. Michael Roberts; CFO: Eileen F. Burza
Brands: Perdue, Perdue Oven Stuffers, Fit'n Easy, Short Cuts, Meat Time Starters, Tender N Tasty, Cookin' Good, Sandwich Starters, Shenandoah, Tender Ready
Major Product Areas: Meat and poultry, fats/oils
34. Schreiber Foods Inc.
425 Pine St., Green Bay, WI 54301
Phone: 920-437-7601; Fax: 920-437-1617; Web site: www.sficorp.com
Executives: Chmn.: Larry Ferguson; Pres. & CEO: David Pozniak; CFO: Bryan Liddy; Treasurer Robert Pruess.
Major Product Areas: Dairy (cheese)
35. Brown-Forman Corp.
850 Dixie Highway, Louisville, KY 40201
Phone: 502-585-1100; Fax: 502-774-7876; Web site: www.brown-forman.com
Executives: Chrmn: Owsley Brown II; CEO: Paul C. Varga; Vice Chrmn: Michael B. Crutcher, Vice Chrmn Strategy and HR: James S. Welch Jr; CFO: Donald Berg; SVP: Lois Mateus; SVP: William A. Blodgett Jr.; SVP: Philip A. Lichtenfels; VP: Donald T. Grimes; VP: Paul E. Gross
Brands: Jack Daniel's, Southern Comfort, Gentleman Jack, Finladia, Fetzer, Canadian Mist, Korbel, Bolla, Early Times, Pepe Lopez, Old Forester, Five Rivers, Fontana Candida, Jekel, Bel Arbor, Michel Picard, Sonoma-Cutter, Tuaca, Woodford Reserve, Appleton, Bonterra, Amarula, Don Eduardo, Mariah, Virgin Vines, Durbanville Hills, Gala Rouge, Sundial, Chambord liqueur, Casa Herradura
Major Product Areas: Alcoholic spirits
36. Interstate Bakeries Corp.
12 E. Armour Blvd., Kansas City, MO 64111
Phone: 816-502-4000; Fax: 816-502-4126; Web site: www.interstatebakeriescorp.com
Executives: Craig D. Jung, Chief Executive Officer, Michael D. Kafoure, President Route Sales, David A. Loeser Consultant, Acting Executive Vice President – Human Resources, Kent B. Magill
Executive Vice President, General Counsel and Corporate Secretary, Jane S. Miller
Consultant, Acting Executive Vice President and Chief Customer Officer, Richard C. Seban
Executive Vice President and Chief Marketing Officer, Gary K. Wandschneider,Consultant, Acting Executive Vice President – Operations, J. Randall Vance, Senior Vice President, Chief Financial Officer and Treasurer, Melvin H. Ghearing, Vice President, Bakery Outlet Business Unit, Laura D. Robb, Vice President and Corporate Controller
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