Kellogg Co.'s MorningStar Farms launches two new "better for you" meat alternatives -- Meal Starters Veggie Meatballs, and re-introduces Veggie Dogs, a low-fat alternative to real meat dogs.
Yoplait Lactose Free Yogurt is first lactose-free yogurt under the Yoplait brand
Plum Amazins contain no added sugar or preservatives and can be used as a topping on cereal, oatmeal, salad, and yogurt.
Bunches of Oats Fruit Blends cereal features bold flavor combinations including Peach Raspberry and Banana Blueberry.
Odom's Tennessee Pride introduced a full line of frozen premium sausage patties, which includes two healthier options: MSG-free Turkey patties and Reduced Sodium patties.
Larabar launches its newest flavor – Larabar Cappuccino – expanding the variety of dessert and comfort food inspired alternatives for health-conscious consumers.
Chicago-based G.H. Cretors introduced its Chicago Mix combination of caramel corn and cheese corn.
Inventure Foods and Nathan's Famous snacks are working together to offer consumers unique and tasty ready-to-eat snacks that replicate the tastes found within Nathan's popular restaurant menu including: Cheddar Cheese, Chili Cheese and Honey Mustard flavored Crunchy Crinkle Fries and Nathan's Crinkle Cut Potato Chips.
Sara Lee North American Fresh Bakery introduces a reformulated Sara Lee Iron Kids white bread and Sara Lee Thin Style Buns.
Hostess launched Chocolate Crème Twinkies, golden sponge cake with a chocolate crème filling.