Articles

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  • 2006 Packaging Materials Showcase

    Our 2006 materials showcase wraps up the best of recent advances in adhesives, closures, labels, films, etc., into one accessible package.

    06/12/2006
  • Acai is Just a Fruit, Not a Panacea

    A little purple berry from South America is making a big splash in beverages. Also known as the Amazon palmberry, açai fruit is considered by some to be one of the world's top "superfoods." It contains an exceptionally high concentration of antioxidants (especially anthocyanins), as well as monounsaturated fats, dietary fiber, phytosterols, several trace minerals and a number of essential amino acids.

    Mark Anthony, Ph.D., Contributing Editor
    06/06/2006
  • Nutrition's Effect on Menopause

    Today, more than a third of the contemporary woman's life is in menopausal and post-menopausal phases. Not surprisingly, more functional foods are addressing major needs of women.

    Kantha Shelke, Ph.D. and Mark Messina, Ph.D.
    06/05/2006
  • Organic Foods are Where Innovation and Sales Growth Meet

    A visit to the "Power of Five" conglomeration of food shows in Chicago last month left the distinct impression that organic foods "are where it's at" in terms of innovation and sales growth.

    David Feder, R.D., Editor
    06/05/2006
  • McCormick Introduces Spice Grinders

    McCormick and Co. supports cooking use of spices while also moving them to the table.

    Hollis Ashman and Jacqueline Beckley, Consumer Understanding Editors
    06/01/2006
  • June 2006 New Food Rollout

    This month's debutantes include Birds Eye Steamfresh veggies; Wishbone Salad Spritzers; Kellogg's Granola Munch-ems and Special K Snack Bites; 100 calorie packs from Frito-Lay; Dr Pepper Berries and Cream; McCormick Finishing Sauces.

    Diane Toops, News and Trends Editor
    05/31/2006
  • Are You Communicating with Teens?

    They're numerous, cool and impressionable. They already spend millions. In a decade or so, they’ll be your primary market. Are you talking teens' language?

    Diane Toops, News and Trends Editor
    05/30/2006
  • Nutrigenomics Looks at Connections Between Diet and Genetics

    Nutrigenomics - the systematic study of the biology of nutrition - looks at the interactions among diet, health and genetics. This field is revolutionizing the study of nutrition and challenging "one-size-fits-all" approaches that attempt to improve health with simplistic low-calorie, low-fat or low-cholesterol diets for large populations.

    Kantha Shelke, Ingredients Editor
    05/30/2006
  • Bird's Eye Steam and Serve

    Birds Eye Steam and Serve offers quality vegetables expertly prepared with a gourmet sauce … at nearly 3 bucks.

    Hollis Ashman and Jacqueline Beckley, Consumer Understanding Editors
    05/23/2006
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