All foodprocessing.com Blogs

IFT Wellness 14: The Food Processor's Dilemma

IFT's 2014 Wellness Conference reminds food processors to keep conveying the message that processed food does not always equal unhealthy.

Hometown Hero, Goose Island Beer, Steps up to bat at Wrigley Field

Aside from a few batting lineup changes, some cities (or rather, their stadiums) are introducing a few new beverage items to their menus.

Coming To A Computer Near You: Don't Miss These Upcoming Technology Webinars

Food Processing is participating in two webinars in April that we think you, our readers, will find extremely educational.

Bacon: It’s Not Just for Breakfast (Or Eating, Either)

Fairy tales, can come true, it can happen to you….provided you first win Olympic gold.

Blue Bunny ice cream maker keeps machinery serving up production at top capacity

Larry Hoing, reliability systems manager at Wells Enterprises, talks about EAM software and how more than 200 maintenance technicians keep more than 10,000 assets for 50+ production lines running as smooth as Blue Bunny’s signature vanilla ice cream.

Where Have All the Food Plants Gone?

Half the U.S. facilities registered with FDA were purged in October 2012. Fortunately, some small, family operations survived the cut.

Atlanta Shutdown Disrupts 2014 International Production & Processing Expo

It will never rise to the level of a “Where were you on 9/11?” catastrophe, but last week’s Atlanta blizzard that brought the city to its knees and disrupted a major food-industry show will be grist for tales of inconvenienced business travel for years to come.

Patchwork of Gun Laws Complicates Workplace Safety Efforts

Making sure staff members return safely to their homes is a top priority at many food companies. Usually the focus is on preventing slips and falls. Going home with a cast is bad enough; going home in a body bag is so much worse.

Kraft Warns of Velveeta Shortage

Hold on to your quesos, Kraft is warning consumers of a possible Velveeta shortage.

New Website Feature Allows Food Processing Readers to Interact with Editors

The new commenting capability enables you to comment on articles, news, blogs and products.