FDA finds the strain of salmonella in ConAgra's peanut butter
March 7, 2007
Federal inspectors found the strain of salmonella behind a recent food-poisoning outbreak at the ConAgra Foods Inc. plant that made the tainted peanut butter, the Food and Drug Administration said.
Flavorings manufacturer Mother Murphy’s Laboratories integrates front office with production facility — improving operations from initial order to final invoice.
