Home » Mintel Reports New Trends in Ice Cream, Coffeehouses and Alcohol
Mintel Reports New Trends in Ice Cream, Coffeehouses and Alcohol
FoodProcessing.com
06/11/2009
Chicago-based research firm Mintel released new findings about three food and beverage trends: ice cream, coffeehouses and alcoholic beverages.
Flavor wars: Men and women want different things from (ice cream) relationship
It's a battle of the sexes in the ice cream aisle as Mintel finds seven in 10 men prefer plain ice cream flavors, like chocolate or vanilla, while 74% of women seek out those containing chocolate or candy bits. Still, each gender seems to enjoy the other's taste preferences: 66% of women say they also look for plain ice cream, and 63% of men go for jazzed up flavors too.
Fruit flavors don't bode well for either male or female ice cream-eaters. Less than one in three respondents told Mintel they look for fruit-flavored ice cream.
Coffee dilemma: Americans' torn between Starbucks and independents, plain and fancy drinks
The 21st century question—Starbucks or independent?—remains unanswered. Mintel's latest survey shows people firmly split between the coffee conglomerate and the shop next door. One in five respondents say Starbucks is their favorite, but another one in five choose an independent.
America remains equally undecided on its preferred coffeehouse drink. Coffee with milk or cream leads in popularity—30% of respondents say they drink it most often—but black coffee, lattes, cappuccino and iced coffees all enjoy near identical favor among respondents.
Toasting basics: Beer the favored alcoholic beverage at restaurants, bars, home
An ice-cold brew beats out swanky cocktails and sophisticated wine in all domains, according to Mintel's latest survey. More adults report drinking beer at home (46%), in bars (26%) and even in restaurants (27%) than any other alcoholic beverage. Wine is a close second at home and restaurants, while cocktails are the second most common choice at bars.
Mintel found people are loyal to one or just a few different alcoholic beverage brands, and 70% agreed, "when it comes to alcoholic beverages, I like to stick with what I know."
For more information on Mintel, please visit www.mintel.com.
More News:
-
06/14/2013
Lactalis American-Parmalat Deal Altered
Amidst investigation, $144 million cut in purchase price.
-
06/14/2013
Compensation Study Reveals Food and Beverage Company CEO Pay
Irene Rosenfeld leads the food and beverage execs, as long-term, performance-based incentives replace upfront pay.
-
06/13/2013
Murdock Offers to Take Dole Private, Again
Chairman/CEO’s offer values company at $1 billion.
-
06/12/2013
New Management Team at Day-Lee Foods
Plan for aggressive growth.
-
06/11/2013
PepsiCo-Muller Joint Venture Yogurt Plant Opens
Muller Quaker Dairy comes on line in Batavia, N.Y.; hoping for LEED certification.
-
06/11/2013
JBS Acquires U.S. Operations of XL Foods
A running plant in Omaha, idle one in Nampa.
-
06/05/2013
FDA Seeking New Industry User FeesFrom Special to ThePacker.com
Food manufacturers disagree with the FDA's suggestion to add a food processing facility registration fee.
-
06/04/2013
Tyson Buys Mexican Food-Maker Circle Foods
The acquisition fortifies Tyson's value-added and Mexican portfolios.
-
06/03/2013
Chinese Poultry Plant Fire Kills 119
Ammonia leak apparently sparked explosion.
-
05/29/2013
Smithfield To Be Acquired by Chinese Meat Processor
Shuanghui International (Henan Shuanghui Investment & Development Co.) is China's largest meat processor.
- All news »
Subscriptions
Digital Editions
Access Food Processing and Wellness Foods magazines on-line and receive an e-mail each month when your new issue is ready. Subscribe Now »
E-Newsletters
Biweekly updates delivering feature articles, top industry news, company news, product announcements, technical issues and more. Subscribe Now »
Print page