Gluten-Free Manufacturer Schar Breaks Ground on U.S. Facility

Schar USA, subsidiary of Italian firm Dr. Schär Srl, broke ground in January for its first U.S. manufacturing facility, near its Lyndhurst, N.J., U.S. headquarters.

The 50,000-sq.-ft. facility, costing $15 million, will will create 51 new jobs when it begins production in early 2012. As with all of Schar’s facilities, the plant will be dedicated to gluten-free products: baked goods, pasta, mixes and coatings.


More News:

All news »

What are your comments?

Join the discussion today. Login Here.


No one has commented on this page yet.

RSS feed for comments on this page | RSS feed for all comments