Coca-Cola Using More Corn-Based Sweeteners

In an effort to expand its contract-farming portfolio, a Coca-Cola executive has confirmed the beverage manufacturing giant is using more corn-based sweeteners in its products to cut costs. The Wall Street Journal reports Coca-Cola contracts for sugar cane, mostly in India, Australia, Thailand, Brazil, Egypt and South Africa and for corn, mainly in the U.S., Canada, Mexico and Brazil.

>> Read the entire article on WSJ.com (subscription required)

More News:

All news »

What are your comments?

You cannot post comments until you have logged in. Login Here.

Comments

No one has commented on this page yet.

RSS feed for comments on this page | RSS feed for all comments