Displaying 1 - 10 of 70 results for Bioriginal, borage oil, omega-6, gamma linolenic acid, BioAsteri (0.028 seconds)
Soy Industry to Launch Health Initiative
...industry, the initiative's goals include developing healthier soybeans and soy oil, reducing environmental impacts of livestock production with improved soybean...
Unilever's Promise: As a cholesterol-fighting drink?
Unilever is entering the fray in a very small way and (curiously) using its Promise margarine brand.
Fatty acid tied to depression and inflammation
The imbalance of fatty acids in the typical American diet could be associated with the sharp increase in heart disease and depression seen over the past century, a...
FDA Approves Excellent Source Claim for Foods Containing Both EPA and DHA
Ocean Nutrition Canada Ltd. recently announced the allowance of their petition for an Excellent Source Nutrient Content Claim for foods containing both EPA...
Oil changes allows Frito-Lay to slash saturated fat
Frito-Lay, Inc. announced today that it is reducing the saturated fat in its leading potato chip brands, Lay's and Ruffles, by more than 50 percent by switching to...
Oregon State University Finds Edible Coating Makes Fish Fillets Last Longer, Possibly Healthier
...nutritious by dipping them into an edible, protective coating enriched with fish oil. "With this coating, you can easily keep the fillets in the display case for...
Fruits, veggies, grains top new guidelines
...10 percent of calories from saturated fatty acids and less than 300 mg/day of cholesterol, and keep trans fatty acid consumption as low as possible. Keep total fat...
Omega Fats Get Phat
Study finds Omega-3 fatty acids show serious market potential.
FDA approves qualified health claim for canola oil
Canola oil is now eligible to bear a qualified health claim on its ability to reduce the risk of coronary heart disease (CHD) due to its unsaturated fat content, the...
Folic acid won't cut heart, stroke risk, study says
Taking a folic acid supplement does not cut the risk of heart disease or stroke in people with a history of cardiovascular ailments, according to a recent study.
