Displaying 1 - 10 of 310 results for Cholesterol (0.032 seconds)
Consumers Turn to Food to Lower LDL Cholesterol
Many people are turning to foods before they try drugs to lower their LDL cholesterol, and the food industry is well-armed to respond.
Raising Serum Cholesterol: A New Way to Reduce Risk of Heart Disease?
Studies show raising good cholesterol is good for your health, leaving scientists to take another look at the effects of food ingredients on good cholesterol.
Smart Balance Launches Smart Blend Sticks for Butter Qualities Without the Cholesterol
Smart Balance Butter Blend Sticks offer the fresh-churned flavor of butter but with 28 percent less saturated fat and half the cholesterol.
No-Stick, All-Natural Cooking and Baking Sprays from Wolfgang Puck
Wolfgang Puck's All-Natural No-Stick Cooking and Baking Sprays contain no cholesterol, sodium, water or trans fat per serving.
Consumers Adding More Fiber to Food and Beverage Diets
Inulin, oligofructose and other forms are lowering cholesterol, slowing glucose absorption and adding satiety to an increasing list of foods, and even beverages.
Different Fiber Has Different Benefits
...does soluble fiber reduce cholesterol? We’ve all heard that oats, barley and beans along with select fiber-rich foods can lower cholesterol. But it is not always...
Lunasin-XP Amino-Acid Peptide Profile
New Ingredient Profiles: Lunasin-XP
Building Healthier Desserts
Processors have been trying for nearly a generation to bridge the gulf between the reality of dessert and the concept of health.
Functional Ingredients: The Reincarnation of Vitamin D
New research shows benefits beyond rickets prevention and calcium absorption.
Diet to fit into your genes
Nutrigenomics – the systematic study of the biology of nutrition – looks at the interactions among diet, health and genetics. This field is revolutionizing the study...
