Displaying 1 - 10 of 366 results for CoQ10, Kaneka Nutrients L.P., GRAS, non-GMO, EP40AN (0.039 seconds)
Special Report: ‘Nutrition technology’ expo
Health and nourishment were the key ingredients at June’s IFT show.
New sources of resistant starch
Wheat, potatoes, legumes, even tapioca are being developed as sources of resistant starches, although with different characteristics – and often more fiber – than...
Aging Baby Boomers Devoting Nutrition and Money to Maintain Eye Health
Nutrition’s role in eye health has become a topic of conversation, no doubt correlating at least somewhat with the aging of the baby boomers.
Tiny, invisible ingredients
Nanoingredients will have a profound impact on raw material sourcing for food processing and will radically change how foods affect our physiology.
Cheers! Beverages for Health
Ingredient suppliers are using technological advances to help beverage makers transform mass market beverages into healthful juice drinks and condition-specific...
Baby Boomer Nutrition High Priority for Food Processors
Nutrition has become baby boomers’ antidote for most of the negative effects of aging.
Encapsulating new ideas
Encapsulation is a means to hide the fishiness of omega-3s and to protect other nutrients from processing and digestion.
Nutrition Beyond the Trends: Co-Q10 is a "10" in Wellness
Co-Q10 has been lauded for its antioxidant properties and its role in energy production. Contributing Editor Dr. Mark Anthony previously managed one of the nation's...
Regulatory Issues: Generally recognized meaning of GRAS
The GRAS exception exists so FDA does not spend valuable resources reviewing things that clearly are safe.
Ingredient Trends to Watch in 2009
Functional ingredients for health are moving in two directions: a widening application of individual nutraceuticals and an increase in “condition marketing.”
