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All-natural cottage cheese with probotics and prebiotics

Friendship Dairies' All-Natural Digestive Health Cottage Cheese with Pro-Active Nutrients naturally boosts digestion and enhances bone health.

On the Shelf: June/July

This month's On the Shelf features a product review of Z Sweet All-Natural Sweetner, and information on Dean's probiotic cottage cheese, two additions to Newman's...

Trends: Cheese consumption, interest show no signs of abating

IDDBA report notes trends toward natural, artisanal and local cheeses.

Category Report: Cheese on a roll

The American palate is seeking out new cheeses, even as research improves the old standbys.

Specialty cheese with a kick

Fiscalini Cheese Co. introduces Habanero Cheddar, which is produced using only rBST-free milk.

Rollout: July's best new products

This month's new product rollout features inulin-added cottage cheese from Kraft; new Chinese meals to go from General Mills; Dasani Plus from Coca-Cola; Del Monte's...

Parmigiano: This Cheese Stands Alone

A food writer waxes rhapsodic over the artisanry — and the result thereof — inherent in the making of "the king of cheeses."

Ingredient Round Up: Dairy flavors & ingredients

August's Ingredient Round Up focuses on dairy foods and nondairy replacements

Sargento brings artisan cheeses to home chefs

Sargento's Artisan Blends allows home cooks to embrace artisan cheeses.

Annual Capital Spending Outlook: More ham and cheese!

The biggest or most plants are going to meat and cheese, but broad-based growth plans hint at an 11 percent increase in capital outlays this year.

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