Displaying 1 - 10 of 273 results for EPA, Environmental Protection Agency, edible oils, edible fats, American Bakers Association (0.044 seconds)
Dow AgroSciences LLC
Restaurants can get trans fats out of their kitchens by simply switching to new oils — oils that have zero trans fats and lower saturated fats, and perform equal to...
Decas Botanical Synergies
OmegaCran is a clear golden oil that delivers a pleasant butter flavor with a light fruit overtone. Ideal for food applications or as a nutritional supplement,...
Bruker Optics
Bruker Optics introduced its new Automated Solid Fat Content (SFC) Analyzer last month at the AOCS Annual Meeting and Expo in Salt Lake City, Utah.
Dow Wolff Cellulosics
Food gums help replace saturated, trans fats and maintain flavor, texture
Peanut butter boasts omega-3s and olive oil
Chicago-based Hearts&Minds LLC debuts Hearts&Minds Peanut Butter with Olive Oil and Omega-3 (EPA/DHA).
Archer Daniels Midland Company
NovaLipid line of zero/low trans-fat offers alternatives for formulators
String cheese offers omega-3s on-the-go
Sorrento+Plus Omega-3 string cheese is made with milk containing a high level of DHA and EPA omega-3s, contains seven grams of protein and offers a portable and...
Ingredient Systems Prevent Sticking, Reduce Fats in Precooked Frozen Foods
Advanced Food Systems’ proven MicroSeal ingredient systems evenly coat individual pieces of precooked frozen foods to prevent them from sticking together or...
Uncle Ben's Makes It Possible to Dine In Far-Away Places At Home
...are American Heart Association Certified, cholesterol-free, excellent Sources of thiamin and folate, a good source of niacin, contain 0g trans fat, no saturated...
Food irradiation system is designed to address quarantine security and food safety issues
MDS Nordion's new Quadura food irradiation system is designed to address quarantine security, food safety issues.
