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Displaying 1 - 10 of 104 results for FTC, Federal Trade Commission, advertising to children, food advertising, Center for Informed Food Choices, Kraft Foods, General Mills, Sensible Solution, American Assn. of Advertising Agencies, American Council for Fitness and Nutrition (0.209 seconds)

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Essential Guide to ERP for Food Processing Companies: A Practical Guide to Successfully Addressing Your Industry-Specific Requirements

The Essential Guide to ERP for Food Processors is a practical guide that examines critical ERP areas for food processors in terms of key functional capabilities,...

Best Practices in Demand and Inventory Planning for Food & Beverage Companies

It’s a classic scenario in food manufacturing- struggling to coordinate the opinions of sales with manufacturing and supply chain initiatives on what, when, and...

Food and Beverages Industries Go Wire Free

An increasing population and growing consumer demand for packaged foods has forced food and beverages industry to look at new technologies that provide flexibility,...

Ensuring Food Safety and Brand Protection Through Supply Chain Traceability

Even with all the recent large scale recalls, many food companies still view traceability solutions as nothing more than overhead on the business, especially during...

IFIC Foundation's 2006 Food & Health Survey

The IFIC Foundation Food & Health Survey explores two key issues: 1) How American consumers think and feel about health, diet (including overall diet and principal...

Country of Origin Labeling: Just the Facts

This whitepaper provides a concise summary of the Federal Register, Country of Origin Labeling Mandate as set forth in the Farm Security and Rural Investment Act,...

Almonds are the nut of choice

Health and wellness continues to drive consumer purchasing behavior with the “antioxidant” category leading the way. Based on findings of a new study published in...

Respirator Use and Practices in the Food and Kindred Products Manufacturing Establishments

In 2001, the Survey of Respirator Use and Practices gathered information on respirator use from 40,002 randomly selected U.S. establishments. The survey collected...

Traceability 2.0: Ensuring Food Safety and Achieving Competitive Differentiation through Multi-Dimensional Traceability

In response to rising food safety standards and the growing complexity of the food supply chain, food processors are assessing their ability to ensure the safety and...

Washing Down Drives without Washing away Profits

This white paper from Gates Corporation will examine drive system cleaning and sanitizing challenges facing the food manufacturing industry and compare wash-down...

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