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Hormel Foods Named 2008 Food Processor of the Year

With layoffs and bankruptcy filings hitting even the food industry, Hormel continues its diet of process innovation, nurtured new products and strategic acquisitions.

Traditional Manufacturing Values Keep Hormel Ahead of the Pack

One of America’s oldest food processing firms continues to keep its eye on tomorrow. Its 26-year-old Austin, Minn., plant may be the largest in the world.

Favorite New Food Products of 2008

Our annual unscientific picks for the best new food products of the past year.

Processor of the Year: Hormel Foods

In a year that ends with financial chaos, Hormel remains as solid as at any time in its 117-year-history.

Packaging adds value to the freezer case

Frozen food processors are using packaging to put a new spin on familiar products and add convenience to new ones.

Power Lunch: Energy, climate and food

After decades of cheap fuel, processors need to reconsider energy-intensive systems for cooking, refrigerating and transporting food products.

2008 Readers' Choice Awards: The food industry’s best suppliers

Here are the top suppliers in 41 categories of ingredients, equipment and services.

Top 100 Food and Beverage Companies in the U.S. and Canada in 2005-2008

Food Processing presents research data for the top 100 Food and Beverage companies in 2005, 2006, 2007 and 2008

The ‘new’ FMI Show rolls the dice in Vegas

The first show outside of Chicago in 26 years draws few big food companies.

Food and Beverage Companies Go Green

Consumers are making choices based on sustainability efforts; here’s what the top food and beverage companies are doing

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