Displaying 1 - 10 of 1160 results for HFCS, High Fructose Corn Syrup, FDA, FDA’s Center for Food Safety and Applied Nutrition (0.148 seconds)
New Research Shows That Sugar and High-Fructose Corn Syrup Are Not That Different
There is no special link between the consumption of high-fructose corn syrup and obesity
Wake Up and Smell the Coffee
Starbucks Plans to Remove High Fructose Corn Syrup from Baked Goods; Some Say That's Not Such A Grande Idea
AIV Microbiology's Paul Hall Receives 2009 NCFST Award for Food Safety
The National Center for Food Safety and Technology (NCFST), Illinois Institute of Technology (IIT), presented its 2009 NCFST Food Safety Award to Paul A. Hall, PhD,...
CSPI asks FDA ban on food dyes
The Center for Science in the Public Interest (CSPI) on June 2 petitioned the FDA to ban several food dyes, alleging a link between them and hyperactivity and...
Cargill’s Barlív Barley Betafiber Meets FDA Health Claim Requirements for Soluble Fiber
The Food and Drug Administration (FDA) has issued an interim final rule to amend the existing health claim regarding soluble fiber and reduced risk of heart disease,...
FDA seeks increased funding for food safety
The Bush administration is asking Congress for an increase of $275 million above its current budget request to enhance federal food safety programs.
Beverages sweetened with high fructose corn syrup affect fullness, hunger same as as those sweetened with sugar
A statement from Audrae Erickson, president of the Corn Refiners Association, on peer-reviewed study published in the American Journal of Clinical Nutrition.
Food safety agencies mince their meats
After years of trying to sort out who should regulate such culinary delights as the bagel dog, the Food and Drug Administration and the Agriculture Department may be...
FDA Commissioner Names Directors to Food Safety and Veterinary Centers
...FDA Commissioner Names Directors to Food Safety and Veterinary Centers FoodProcessing.com 01/14/2008 Commissioner of Food and Drugs Andrew C. von Eschenbach,...
FDA unveils new plan for food safety
The FDA puts emphasis on risk, prevention, third-party inspections and recall authority.
