Displaying 1 - 10 of 430 results for Hidrox, olive oil (0.023 seconds)
Peanut butter boasts omega-3s and olive oil
Hearts&Minds Peanut Butter use olive oil and omega-3s to privide an intense, peanuty taste.
Glossary of Cooking Oils
When it comes to specialty oils, understanding your oils is a great first step.
Web Exclusive: A new path for David Neuman
Motivation and marketing expertise lead to winning track record for Miami-based Lucini Italia, a maker of award-winning extra virgin olive oil, single estate...
Soybean, Canola Pace Specialty Oils
Advances in the two workhorses enable healthier food products.
Ingredient Round-Up: Fats & Oils
May's Ingredient Round-Up features fats and oils, including trans fats and butter replacements, refined soybean oil, stable canola and tea oil.
Rollout: Best New Products of May 2008
Diane Toops reveals The top new food products of May 2008
Nutrition Beyond the Trends: Get Smart with Omegas
Omega 3 oils were already simmering as a trend a dozen years ago. Newer sources and applications technology are driving interest in these healthful fats even higher.
Heart Health, Naturally
Heart health isn’t just about removing certain ingredients, such as trans fats and hydrogenated oils. It’s also about adding ingredients, such as omega3s, fiber,...
Time to change your oil
There are good fats and bad fats; next year, trans fats are going to be very bad.
Molecular Help on the Way
Two nutraceutical compounds are showing considerable promise for functional foods: polyphenols, found in tea, grapes, and olives and L-carnitine, associated with...
