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Hormel Foods Named 2008 Food Processor of the Year
With layoffs and bankruptcy filings hitting even the food industry, Hormel continues its diet of process innovation, nurtured new products and strategic acquisitions.
Packaging adds value to the freezer case
Frozen food processors are using packaging to put a new spin on familiar products and add convenience to new ones.
Hormel Foods R&D Tends to Tradition and Innovation
Product development at Hormel means integrating formulation with process innovation, new products with support of hallowed, 70-year-old brands.
Traditional Manufacturing Values Keep Hormel Ahead of the Pack
One of America’s oldest food processing firms continues to keep its eye on tomorrow. Its 26-year-old Austin, Minn., plant may be the largest in the world.
2008 Readers' Choice Awards: The food industry’s best suppliers
Here are the top suppliers in 41 categories of ingredients, equipment and services.
Favorite New Food Products of 2008
Our annual unscientific picks for the best new food products of the past year.
IFT’s tasty return to New Orleans
The heat and humidity of the Big Easy could not wilt the innovation of the annual food technology show.
Top 100: Profiles 51-76
The 2008 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. Find company contact information, major brands,...
Equipment Round Up: Motors & drives
Food Processing showcases a variety of motors & drives.
Power Lunch: Energy, climate and food
After decades of cheap fuel, processors need to reconsider energy-intensive systems for cooking, refrigerating and transporting food products.