Displaying 1 - 10 of 614 results for International Food Information Council, Sylvia Rowe, David Schmidt, Sue Borra (0.050 seconds)
National Starch Food Innovation
A new brochure published by National Starch Food Innovation presents comprehensive information for selecting food starches.
Davisco Foods International
For the 65 million Americans looking to help control their blood pressure, BioZate 1, a hydrolyzed whey protein product, may be the answer.
Fruit juice provides toddlers with essential nutrients
Innovative mom Denise Devine teamed up with food scientists at the International Food Network at Cornell to develop Froose, a new drink for children, made from 100...
Fluid Components International
With its thermal mass flow sensor, wetted materials available in CPVC/Hastelloy C-22 or 316SS/Hastelloy C-22 combinations, and no moving parts, the compact M180 Flow...
Savoury Systems International, Inc.
Bakers are seeking new methods to use natural healthy ingredients while reducing sodium content in bread production. Savoury Systems International, Inc. (SSI) has...
Go Fishin’ On Your Grill
SeaPak Shrimp Co. casts Seafood for the Grill in three healthy and tasty varieties: Salmon Burgers, Ahi Tuna Steaks and savory Smoky Barbecue Salmon Fillets.
SOPUS Products, Shell Lubricants
Odorless, tasteless and non-toxic full synthetic lubricant meets food-grade requirements
Scanvaegt International A/S
The ScanTray organizer from Scanvaegt International A/S is the first system that can batch to fixed weight at the same time as automatically styling products...
Portion-controlled cookies help consumers make sensible choices
Weight Watchers' portion-controlled cookies help consumers make sensible choices
All-natural, gourmet appetizers feature a unique dipping sauce
Preparing a meal for one or two or hosting a party for 10 during the busy holiday season can be a challenge, but with the help of Chef Wolfgang Puck it can be...
