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Displaying 1 - 10 of 75 results for Kraft, Kraft America, W. Anthony (Tony) Vernon, CEO Irene Rosenfeld, top 100 food companies (0.056 seconds)

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Best Practices in Demand and Inventory Planning for Food & Beverage Companies

It’s a classic scenario in food manufacturing- struggling to coordinate the opinions of sales with manufacturing and supply chain initiatives on what, when, and...

Ensuring Food Safety and Brand Protection Through Supply Chain Traceability

Even with all the recent large scale recalls, many food companies still view traceability solutions as nothing more than overhead on the business, especially during...

Study delves into food processors' concerns

Food safety issues rank at the top of the "worry" list for senior executives of food processing companies, according to a study by RSM McGladrey.

Essential Guide to ERP for Food Processing Companies: A Practical Guide to Successfully Addressing Your Industry-Specific Requirements

The Essential Guide to ERP for Food Processors is a practical guide that examines critical ERP areas for food processors in terms of key functional capabilities,...

Country of Origin Labeling in the Food Manufacturing Industry

This white paper by CDC Software explores the strategic, operational, financial and technological issues companies in the food industry face in response to the new...

The right materials for the right environment make a difference

For companies operating in corrosive and harsh environments, special attention needs to be given to the potential impact electrical connections on the environment....

U.S. market for nutrition bars booming, study says

Research and Markets values the U.S. consumer market for nutrition and energy bars at $838 million in 2004, and examines the factors that could lead to continued...

In support of food biotechnology

  ...food biotechnology By the Grocery Manufacturers of America -- Biotechnology is beneficial to both consumers and the environment. Through the use of...

Yogurt Drinks

  ...suffer from an awareness problem, in that they are a product not necessarily top of mind for most consumers. In fact, the key reason stated as to why consumers do...

Food and Beverages Industries Go Wire Free

An increasing population and growing consumer demand for packaged foods has forced food and beverages industry to look at new technologies that provide flexibility,...

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