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Displaying 1 - 10 of 604 results for National Food Safety Education Month, National Restaurant Association, National Restaurant Association Education Foundation, ServSafe, Ecolab, FoodHandler, Inc., American National Standards Institute (0.067 seconds)

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National Starch Food Innovation

National Starch Food Innovation's Homecraft product portfolio includes three functional wheat flours, each designed to address functional shortcomings of native...

National Turkey Federation

More than 800 foodservice recipes are now in the National Turkey Federation (NTF) interactive database on EatTurkey.com. The recipes represent a wide range of day...

National Starch Food Innovation

A new brochure published by National Starch Food Innovation presents comprehensive information for selecting food starches.

Decas Cranberry Products, Inc.

Decas Cranberry Products, Inc. (DCP) has introduced USDA National Organic Program (NOP)-certified and EU-certified Organic Fruit Juice Sweetened Dried Cranberries to...

W. L. Gore & Associates, Inc.

One-Up pump diaphragms from W. L. Gore & Associates, Inc. offer effective, long-life solutions in high-pressure pumping applications involving corrosive or caustic...

Premium organic coffee combines flavors from around the world

Christmas will be a whole lot jollier for java lovers who make it on to Santa’s “Nice” list thanks to Miami, Fla.-based Explorer’s Bounty.

Food irradiation system is designed to address quarantine security and food safety issues

MDS Nordion's new Quadura food irradiation system is designed to address quarantine security, food safety issues.

Dairy-, nut- and soy-free chocolate bars cater to consumers with food allergies and intolerances

Food-allergic children and adults need no longer miss out when it comes to enjoying the rich, creamy, irresistible taste of chocolate with the launch of...

Restaurant-quality frozen chicken from Kahiki Foods

Columbus, Ohio-based Kahiki Foods introduces a new line of all-natural restaurant-quality Tempura white meat chicken in four varieties -- General Tso's, Sweet and...

Dow AgroSciences LLC

Restaurants can get trans fats out of their kitchens by simply switching to new oils — oils that have zero trans fats and lower saturated fats, and perform equal to...

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