Displaying 1 - 10 of 1154 results for Nestle, Unilever, food industry business news, food industry jobs (0.083 seconds)
Food industry advances in labeling fight
Some state and local governments require food makers, restaurants and grocery stores to post warnings about products containing ingredients regulators deem harmful....
Food industry struggling to reach 'holy grail' of nutrition plus convenience
After nearly a decade of grappling with the need for more-healthful offerings, food-industry executives at the Grocery Manufacturers Association’s first Future of...
Nestle to buy baby food giant Gerber
Nestle SA, the world's largest food company, will buy U.S. baby-food giant Gerber from Novartis AG for $5.5 billion in cash, becoming the world's biggest baby food...
FDA software tool to safeguard food facilities from attack
The FDA in June released a software tool to help growers, packers, processors, manufacturers, warehousers, transporters and retailers in the food industry determine...
Study finds new nutrition labels inadvertently hurt food industry competition
Duke University study finds new nutrition labels inadvertently hurt food industry competition
Davisco Foods to invest in South Dakota’s dairy industry
As part of the recent cheese plant expansion project, Davisco Foods International, Inc. begins the anticipated “Phase II” plan with a capitol investment of $10 million.
Certification Courses Offer Food Science Expertise to Industry Professionals
Ohio State University's Department of Food Science and Technology offers an online series of five courses leading to a Certificate of Proficiency in Food Science.
Report: Ethanol makers could suffer from industry's own consumption
A new report warns the popularity of ethanol could have a greater impact on the food supply than previously predicted. The environmental group Earth Policy Institute...
Kraft announces new business strategy
Kraft Foods Inc. announced a new business strategy that is said to spur company growth.
Nutra-pharma to converge for functional foods, says analyst
As the food industry is embracing technologies that have until now been the preserve of pharmaceuticals, such as nutrigenomics, metabolomics and nanotechnology,...
