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Displaying 1 - 10 of 615 results for New Food Products, Undercover Vegetable Co., Yotta bars, vegetables, fruit, granola (0.079 seconds)

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All-natural vegetables varieties are lightly tossed with a great-tasting sauce

Minneapolis-based General Mills’ Green Giant brand offers vegetable varieties targeting specific health goals. Each variety of premium, all-natural vegetables is...

Grill-ready vegetables in a kit

Minneapolis-based The Sholl Group II/Green Giant Fresh, marketer of select Green Giant Fresh (a trademark of General Mills Inc.) produce, launches Green Giant Fresh...

On-the-go Frozen Sorbet Treat Is Made from Real Fruit

San Francisco-based Del Monte Foods debuts frozen fruit sorbet treat Fruit Chillers Freeze & Eat Tubes.

Consumers Ask For More Fruit, Breyers Delivers With Fruit-on-the-Bottom Yogurt

Breyers Yogurt has added a healthy portion of extra fruit in its Breyers all-natural Fruit-on-the-Bottom Yogurt.

Consumers and food processors consider new berries

Consumers and food processors consider new berries

New Healthy, Fruity Apple Sauces Count As A Daily Fruit Serving

  ...New Healthy, Fruity Apple Sauces Count As A Daily Fruit Serving Category: New Food Products Product Type: Snacks Manufacturer: Knouse Foods Knouse Foods, a...

Caffeine-infused chip adds a kick to the snackfood aisle

Crunch lovers, brace yourselves as Rudolph Foods Co. Inc., New York, launches Engobi, the love child of caffeine and snack chips, the market's first caffeine-infused...

Puddings Help Foodservice Operators Eliminate Trans Fat

Peach Glen, Pa.-based Knouse Foods, a fruit-grower owned cooperative, introduces a new line of Lucky Leaf trans fat free puddings in both single-serve cups and...

Brain-Health Bars Flex Your Mental Muscles

Kellogg Co. has developed Live Bright brain-health bars with 100mg of DHA omega-3 to help support brain health.

New Seasoning Combinations Will Dress Up Salads

Wixon, Inc. introduces new dressing flavors that will put an enticing twist on otherwise ordinary vegetables and salads.

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