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The Organic Center Launches Mission Organic 2010

In keeping with its mission to create a greater awareness and demand for organic products, The Organic Center, Foster, R.I., has launched an aggressive national...

Certification Courses Offer Food Science Expertise to Industry Professionals

Ohio State University's Department of Food Science and Technology offers an online series of five courses leading to a Certificate of Proficiency in Food Science.

Wixon receives organic certification

Wixon, Inc., a food ingredients company, received organic certification as a processor from Quality Assurance International (QAI), the largest independent certifying...

Organic food sales feel the bite from sluggish economy

Higher food and gas prices are impacting growth rates for organic and natural food makers.

National Starch unveils Texture Center of Excellence

National Starch's Texture Center of Excellence creates opportunities to collaborate with processors in the exploration and optimization of textures for enhancing and...

Organic beef outstanding in its field

Organic certification has been granted for 55,000 acres of Northern California grasslands for Panorama meats to raise its organic, grass-fed beef cattle.

All Things Organic Announces Winners of 2009 New Product Competition

The first All Things Organic New Product Competition recognized the best new organic products of 2009 during a ceremony held at the All Things Organic Conference &...

Wal-Mart charged with selling nonorganic food as organic

Group asks USDA to fully investigate organic product misrepresentation

Organic boosters use "Star Wars" spoof to convey message at light speed

The Organic Trade Assn. has released a brief but delightfully comical Flash movie -- "Store Wars" -- a "Star Wars" takeoff that touts the advantages of, and explains...

Big food processors, imports undermine organic foundation: report

USDA Report Indicates American Organic Farmers Being Sold Out; Domestic Producers Hurt by Growing Corporate Imports

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