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2009 R&D Teams of the Year: There Is No ‘I’ in R&D

But somewhere among those words are the letters T-E-A-M. We asked you to pick the most innovative R&D teams and you gave us three: General Mills, Kettle Foods and...

Hormel Foods Named 2008 Food Processor of the Year

With layoffs and bankruptcy filings hitting even the food industry, Hormel continues its diet of process innovation, nurtured new products and strategic acquisitions.

Favorite Products of the Year: Delighting taste buds and waistlines

The editors, contributing writers, Editorial Advisory Board and readers of Food Processing collectively picked eight top product of the past year: Dannon Activia,...

Hormel Foods R&D Tends to Tradition and Innovation

Product development at Hormel means integrating formulation with process innovation, new products with support of hallowed, 70-year-old brands.

Favorite New Food Products of 2008

Our annual unscientific picks for the best new food products of the past year.

2009 R&D Team Winner: General Mills Creates a Win-Win Strategy

In the $501 million in sales and greater cateogry, General Mills gets innovative with its strategies.

35th Annual R&D Survey: ‘How do I know you’re organic?’

Consumer interest in organic and healthy products is forcing R&D teams to learn agronomy, a little pharmacology and new methods of ensuring food safety, according to...

Processor of the Year: 'It’s good to be Tyson'

Despite the pitfalls of the animal protein market, North America’s biggest food processor for years has been adding value to meats, tightly running its plants and...

Vote Now For The Food And Beverage Industry's Best R&D Teams

Food Processing wants to honor the best R&D teams at companies large and small. We've narrowed down the field to the following teams.

Helping food and beverage products meet functional health trends

As the mega-trend toward healthy lifestyles continues to drive consumer products, WILD Flavors, Inc. remains dedicated to producing innovative functional ingredients...

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