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Displaying 1 - 10 of 89 results for Ralph Jerome, Mars Snackfood US, Rutgers University Food Science Alumni Society, conveyors, instrumentation, cookers, ovens, dryers, packaging equipment, weighing (0.058 seconds)

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Food and Beverages Industries Go Wire Free

An increasing population and growing consumer demand for packaged foods has forced food and beverages industry to look at new technologies that provide flexibility,...

The effect of standardized information on firm survival and marketing strategies

This study by researchers at Duke University found that the standardization of food product label information mandated by the NLEA actually hurt competition -- and...

Survey Says: Clean for Safety and Profitability

Industry and government, both in the U.S. and abroad, have been placing an ever-growing emphasis on providing environmentally safe and cost-effective ways of...

Ten Trends in Packaging Operations

Aside from the incessant drive to make packaging machinery more productive, we are beginning to see the conscious leveraging of automated packaging systems as a...

Fluid bed coating: A particle motion study

This presentation from the Laboratory of Food Technology and Engineering takes a look at fluid bed coating and the science behind it.

Biodegradable Plastic Packaging Material

Interest in biodegradable disposable plastic items has steadily grown over the last decade. Disposable packaging materials used to ship and protect purchased items...

Packaging equipment purchases: What's hot and why

  ...Packaging equipment purchases: What's hot and why Download Now Print page Overview: File Size: 333 KB Find more white papers on Packaging, Machines View...

Safe Handling of Sugar for Refineries and Consumers

Significant recent events have caused sugar refiners to review how materials are handled in their production facilities. Historically the refiners have used...

IFST Information Statement: Phytosterol Esters

This document from the U.K.-based Institute of Food Science & Technology discusses the what, why and how of plant sterols and stanols.

What's in Store eyes trends in new products, obesity, economizing

  ...papers on New Food Products, Bakery, Beverages, Dairy, Dressings Sauces, Frozen Refrigerated, Grains Cereals, Meat Poultry Seafood Soy, Packaging, Ingredients...

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