Displaying 1 - 10 of 1345 results for Research Chefs Association (0.025 seconds)
Research Chefs Prove Value of Culinology
In the new economy, research chefs prove culinology’s value.
Resarch Chefs Assn. 2007 Culinology Conference in New Orleans
A reborn New Orleans plays host to the Research Chefs Assn. Culinology conference, March 8-11.
Corporate Research Chefs Combine Health and Science With a Dash of Culinary Genius
With frozen meal options like Shitake mushroom risotto and Lean Cuisine butternut squash ravioli, food companies are employing chefs to keep their products...
Front Burner: Just Des Artes
Editor David Feder returned from the Research Chefs Assn. conference in Montreal with an unbridled sense of optimism for and appreciation of the membership and its...
Toops Scoops: RCA 2007 Annual Meeting Held in New Orleans
The Research Chefs Assn. annual meeting finds a Crescent City on the road to recovery.
Hail to the Chef
Leading food & beverage companies employ great chefs to infuse retail products with innovation and creativity.
RCA Meeting Preview: Houston will be cooking
Research Chefs Assn. to hold its annual celebration of culinology March 9-12.
You're a What? 'Research Chef' Defined
In this article from <I>Occupational Outlook Quarterly,</I> chef Anne Albertine of Taco Bell restaurants explains what it means to be a research chef and what's great ...
Techniques: Beans in the Bag
When Brian Yager, corporate research chef for Archer Daniels Midland, set out to create an easy to use, versatile dry mix for chili, his team had to overcome a...
Omega-3 EPA/DHA May Decrease Risk of Developing Prostate Cancer
A new study presented in Clinical Cancer Research, a journal of the AACR (American Association for Clinical Cancer Research), shows diets high in Omega-3 EPA...
