Displaying 1 - 10 of 716 results for Sara Lee Bakery, Kellogg, Liberty Richter, ConAgra/Hunt’s, Moet Hennessy, General Mills (0.073 seconds)
Rollout: November's best new products
This month's best new food products include fruit parafaits from Dole Food Co. Inc; Roasted Vegetable Ritz from Kraft Foods; Crunchy Nut Sweet & Salty Granola Bars...
Sara Lee’s new kitchen
Sara Lee Corp., for years based in Chicago, still is getting situated in suburban Downers Grove, Ill.
2009 R&D Team Winner: General Mills Creates a Win-Win Strategy
In the $501 million in sales and greater cateogry, General Mills gets innovative with its strategies.
A holistic approach to compressed air
Rather than just changing a pressure/flow controller, a Sara Lee bakery undertakes a system-level evaluation and saves $50,000 a year.
Product Spotlight: Biscuits for two
General Mills/Pillsbury aims for convenience with Perfect Portions Buttermilk Biscuits – and comes up just short.
Power brokers
Our picks for the 11 most influential people in the food industry don’t believe in the status quo.
Rollout: May's hot new products
This month's lineup includes Sensations from Lays and Tostitos; a Fusion of flavors from Campbell's V-8 brand; double-cool products from Wrigley; smooth moves from...
Rollout: March's best new products
March's best new products include: chocolate cereal from Quaker Oats; a Mediterranean blend of I Can't Believe It's Not Butter; a smoother 100 percent wheat bread...
Revisiting Health Claims
New rules allowing the use of food claims before comprehensive FDA review and approval put greater obligation on manufacturers. While the relaxed regulation is a...
Childhood in Crisis
It’s been 20 years of steady upward girth inflation for our nation’s children, but we’ve yet to successfully address the critical issue of childhood obesity.
