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Displaying 1 - 10 of 1161 results for TheraFizz Energy, AM Nutritionals, dietary supplement, nutritional science, food processing, new food product (0.110 seconds)

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Recession Slows the Pace of New Food Products

New U.S. product launches were cut in half in the first quarter of 2009, apparently the result of the difficult economy.

Midwest flooding shuts food processing plants

At least four food processing plants have been forced to shut down or curtail operations in the wake of the disastrous Midwest flood, the worst the region has seen...

Certification Courses Offer Food Science Expertise to Industry Professionals

Ohio State University's Department of Food Science and Technology offers an online series of five courses leading to a Certificate of Proficiency in Food Science.

ConAgra Food Products to Feature New Symbol Indicating Healthy Food Choice

New Symbol Emphasizing More Nourishing Choices to Be Featured on Nearly 200 ConAgra Foods Products

Senate committee approves FDA/Food Safety Modernization Act

The following brief note comes from Leslie Krasny, a partner in the law firm of Keller & Heckman LLP, and a member of Food Processing's editorial advisory board.

CSPI asks FDA ban on food dyes

The Center for Science in the Public Interest (CSPI) on June 2 petitioned the FDA to ban several food dyes, alleging a link between them and hyperactivity and...

PALATINIT of America enters new world of opportunity as BENEO-Palatinit Inc.

PALATINIT of America has officially become BENEO-Palatinit Inc. With this name change and a new identity, the company moves forward into a growing world of...

DSM Nutritional Products Introduces A New Family Of Science-Supported Ingredient Brands

  ...DSM Nutritional Products Introduces A New Family Of Science-Supported Ingredient Brands FoodProcessing.com 03/10/2009 DSM Nutritional Products has announced...

Tyson (and Food Processing’s) Jim Rice testifies before Congress on China

James Rice, a vice president and China country manager for Tyson Foods Inc., as well as a member of Food Processing’s Editorial Advisory Board, testified before a...

Food Safety, residue analysis addressed at Fifth Fresenius Symposium

Experts from the agro-chemical and food industries got together for the fifth international Food Safety and Dietary Risk Assessment symposium.

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