Displaying 1 - 10 of 86 results for Unilever, Promise brand, foods to lower blood pressure, consumer trends, Promise Activ SuperShots, color, colors, colorants, natural colors, natural colorants, colorant, natural color, natural colorant, refigerate, cool, cooling, cooler, refrigeration (0.112 seconds)
Defining Color Additives in the United States
Color additives are regulated in the U.S. by the FDA, separated into two categories: Color Additives Exempt from Certification and Color Additives Subject to...
Confronting Food & Beverage Quality Failures with Analytical Chemistry
Quality issues or product failures such as contamination, off-flavors/colors/odors, toxic substances, migration/leaching and packaging failures can cause...
Country of Origin Labeling in the Food Manufacturing Industry
This white paper by CDC Software explores the strategic, operational, financial and technological issues companies in the food industry face in response to the new...
Insights into the food, beverage, and consumer products industry
GMA/FPA's financial performance report, conducted by PricewaterhouseCoopers, demonstrates that the consumer packaged goods industry is making a significant...
Ensuring Food Safety and Brand Protection Through Supply Chain Traceability
Even with all the recent large scale recalls, many food companies still view traceability solutions as nothing more than overhead on the business, especially during...
Food and Beverages Industries Go Wire Free
An increasing population and growing consumer demand for packaged foods has forced food and beverages industry to look at new technologies that provide flexibility,...
A uniform approach to HACCP
With food safety awareness elevated throughout the global food supply chain, processors must take a proactive approach to controlling hazards. Most food plants have...
Winning the Hispanic Shopping Trip
The U.S. Hispanic population currently exceeds 41 million and is projected to reach 48 million by 2010. This group's buying power is expected to reach $992 billion...
Essential Guide to ERP for Food Processing Companies: A Practical Guide to Successfully Addressing Your Industry-Specific Requirements
The Essential Guide to ERP for Food Processors is a practical guide that examines critical ERP areas for food processors in terms of key functional capabilities,...
The right materials for the right environment make a difference
For companies operating in corrosive and harsh environments, special attention needs to be given to the potential impact electrical connections on the environment....
