Displaying 1 - 10 of 16 results for University of Michigan's American Customer Satisfaction Index, H.J. Heinz Co., Dr Pepper Snapple Group, Nestle, Purina, Mars (0.079 seconds)
The effect of standardized information on firm survival and marketing strategies
This study by researchers at Duke University found that the standardization of food product label information mandated by the NLEA actually hurt competition -- and...
Best Practices in Demand and Inventory Planning for Food & Beverage Companies
It’s a classic scenario in food manufacturing- struggling to coordinate the opinions of sales with manufacturing and supply chain initiatives on what, when, and...
Why Selling on Health Benefits Alone May Be a Losing Proposition
Consumers in most cases simply are not going to use a product in the way it was intended to be used, asserts Kirk Cornell of The Hartman Group. If you are relying on...
The right materials for the right environment make a difference
For companies operating in corrosive and harsh environments, special attention needs to be given to the potential impact electrical connections on the environment....
Evidence-based public health: More than a platitude
Americans have entrusted the development, implementation, and oversight of public health to government agencies. However, this trust is jolted each time the media...
IFIC Foundation's 2006 Food & Health Survey
The IFIC Foundation Food & Health Survey explores two key issues: 1) How American consumers think and feel about health, diet (including overall diet and principal...
Winning the Hispanic Shopping Trip
The U.S. Hispanic population currently exceeds 41 million and is projected to reach 48 million by 2010. This group's buying power is expected to reach $992 billion...
Rising to the Next Level of Growth
Congratulations, you have finally secured a contract with a large retailer; one critical question: Now what? Bigger customers come with bigger demands. Can you...
Yogurt Drinks
...drinks are certainly a relatively new phenomenon, having emerged onto the American market only within the last six years. While they have benefited from their...
U.S. market for nutrition bars booming, study says
Research and Markets values the U.S. consumer market for nutrition and energy bars at $838 million in 2004, and examines the factors that could lead to continued...
