Displaying 1 - 10 of 1156 results for botanical extracts, ingredient, ingredients, Epigallocatechin gallate, EGCG, Catechins, polyphenolic antioxidant plant metabolites (0.052 seconds)
Research Finds Energy Drink Ingredients 'Continue Down Unhealthy Path'
New Mintel GNPD Ingredients finds energy drinks not getting any healthier
DSM Nutritional Products Introduces A New Family Of Science-Supported Ingredient Brands
...Ingredient Brands FoodProcessing.com 03/10/2009 DSM Nutritional Products has announced the introduction of its Vida line, a family of key ingredient brands....
Food Ingredients Excellence Awards Announced at Fi Europe 2009
...Food Ingredients Excellence Awards Announced at Fi Europe 2009 FoodProcessing.com 11/19/2009 Speculation over which of the 13 shortlisted ingredients would...
Cargill to acquire Degussa's Food Ingredients business
Degussa AG of Dusseldorf, Germany, announced September 9 it has agreed to sell its food ingredients operations to Cargill (Minneapolis) for 540 million Euro ($670...
Midwest flooding shuts food processing plants
At least four food processing plants have been forced to shut down or curtail operations in the wake of the disastrous Midwest flood, the worst the region has seen...
Kraft to cut 8,000 jobs, close 20 plants
Suffering from flat sales growth and rising ingredient costs, Kraft Foods Inc. announced Jan. 30 it will cut another 8,000 workers and close 20 more factories worldwide.
Cargill concocts stealth health
Cargill Inc. is adding consumer-marketing savvy to the way it sells ingredients. The Minnetonka-based agrigiant just formulated a group of prototype products made...
Kerry Ingredients & Flavours Expands Voluntary Recall of Peanut Products
Kerry Ingredients & Flavours announced an expanded recall of products containing peanuts.
Givaudan Identifies Reb-A Bitter Taste Receptor
Flavours and fragrances company has Stevia-linked sweetness solutions already in commercial use.
DSM Food Specialties opens technical “center of excellence”
DSM Food Specialties announces the creation of a North American technical “Center of Excellence” for the Savory Ingredients business unit in Belvidere, NJ.
