Displaying 1 - 10 of 163 results for breast cancer, fat, low-fat diet (0.033 seconds)
High dietary fiber may reduce breast cancer risk
Eating fiber-rich vegetables, fruit and whole grain foods may reduce risk of breast cancer in pre-menopausal women, but not in postmenopausal women, according to a...
Cancer Researchers Stress Recognizing 'Good' and 'Bad' Fats
Studies have shown that poor diet choices contribute to about 60% of the cancer cases in American women and 40% of the cases in American men, according to the...
Diet and Fat: A mistaken consensus
In 1988, the surgeon general, C. Everett Koop, proclaimed ice cream to a be public-health menace right up there with cigarettes. Alluding to his office’s famous 1964...
Oats get FDA low-fat O.K.
Some foods made with whole oats, such as oatmeal, could soon claim to be "low fat" under a U.S. Food and Drug Administration proposal.
Study Shows that Low-Fat Snacks Do Not Increase Total Calorie Intake
A filling but calorie-controlled snack before a meal has been shown to curb hunger without increasing total calorie intake, says a new study.
FDA Raps Claims for Green Tea and Certain Cancers
After reviewing health claims for green tea regarding a purported ability to reduce the risk of two types of cancer, the FDA concluded that existing evidence doesn't...
Tomato Lycopene May Affect the IGF-System
Results of a study published in the November 2007 American Journal of Clinical Nutrition suggest that supplementing the diet with tomato lycopene may interfere with...
Trans fats may increase infertility
Cutting trans fats from the diet may be especially important for women of childbearing age who want to have children.
U.S. Leads in Obesity but Transatlantic Weight Gap Is Narrowing
"Overweight Consumers and the Future of Food and Drinks," a new report from independent market analyst Datamonitor, reveals that the American waistline is getting...
Oil changes allows Frito-Lay to slash saturated fat
Frito-Lay, Inc. announced today that it is reducing the saturated fat in its leading potato chip brands, Lay's and Ruffles, by more than 50 percent by switching to...
