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Displaying 1 - 10 of 87 results for equipment, equipment, food processing equipment, cleaning/sanitation, clean, cleaning, cleans, sanitize, sanitizing, cleaning, sanitation, pump, pumps, pumping (0.074 seconds)

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Survey Says: Clean for Safety and Profitability

Industry and government, both in the U.S. and abroad, have been placing an ever-growing emphasis on providing environmentally safe and cost-effective ways of...

Washing Down Drives without Washing away Profits

This white paper from Gates Corporation will examine drive system cleaning and sanitizing challenges facing the food manufacturing industry and compare wash-down...

Pitfalls of using 'back of the envelope' calculations to determine OEE

Overall Equipment Effectiveness (OEE) — a way to measure true plant productivity — is the product of availability, performance and quality percentages, but...

The right materials for the right environment make a difference

For companies operating in corrosive and harsh environments, special attention needs to be given to the potential impact electrical connections on the environment....

Food and Beverages Industries Go Wire Free

An increasing population and growing consumer demand for packaged foods has forced food and beverages industry to look at new technologies that provide flexibility,...

Safe Handling of Sugar for Refineries and Consumers

Significant recent events have caused sugar refiners to review how materials are handled in their production facilities. Historically the refiners have used...

Expect More from Your Food-Grade Lubricants

Industrial food preparation machinery is expensive and it's important to maintain it. You also want to ensure that your food product is as safe and pure as it can...

Conveying Fresh-Cut Produce: The State-of-the-Industry Report

<p>In this white paper, we will explore the types of conveyor systems that are suitable for freshcut produce – belt conveyors, vibratory conveyors, and horizontal...

Essential Guide to ERP for Food Processing Companies: A Practical Guide to Successfully Addressing Your Industry-Specific Requirements

The Essential Guide to ERP for Food Processors is a practical guide that examines critical ERP areas for food processors in terms of key functional capabilities,...

Fluid bed coating: A particle motion study

This presentation from the Laboratory of Food Technology and Engineering takes a look at fluid bed coating and the science behind it.

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