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IFIC Foundation's 2006 Food & Health Survey

The IFIC Foundation Food & Health Survey explores two key issues: 1) How American consumers think and feel about health, diet (including overall diet and principal...

The effect of standardized information on firm survival and marketing strategies

This study by researchers at Duke University found that the standardization of food product label information mandated by the NLEA actually hurt competition -- and...

What's in Store eyes trends in new products, obesity, economizing

  ...Find more white papers on Trends, Food Trends, Wellness Foods View all white papers » Sponsored Links Quick Links Subscribe:E-Newsletters |...

Food and Beverages Industries Go Wire Free

An increasing population and growing consumer demand for packaged foods has forced food and beverages industry to look at new technologies that provide flexibility,...

Food Processing E-Book: Food Safety is Job One

In every survey we take, whether the audience is from plant operations, product development or management, food safety is the top priority year-in and year-out at...

Food Safety Special Report: Running Your Plant From the Cloud

From farm to cloud to fork -- that's the new paradigm in food and beverage manufacturing. Software runs everything these days, but your enterprise resource planning...

Food Safety Special Report: Are You Ready for a Recall?

Can you - quickly - trace your ingredients back to their sources and track your outgoing products to the retailer, foodservice operator, maybe even the consumer?...

GFSI Reaches Beyond Food Processors

As the Global Food Safety Initiative becomes more ubiquitous in the US, the impact is moving beyond food processors to their suppliers. With the goal of improving...

Ensuring Food Safety and Brand Protection Through Supply Chain Traceability

Even with all the recent large scale recalls, many food companies still view traceability solutions as nothing more than overhead on the business, especially during...

Three Types of Food-Industry Compressed Air Systems

Compressed air is a key utility supporting the food packaging and food processing industries. Compressed air must be contaminant-free to ensure the protection of the...

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