Displaying 1 - 10 of 1192 results for fruit, NPD Research (0.041 seconds)
“Enlightened” Fruit Beverage Boasts Weight Management Functionality
After months of development and consumer research, Tree Top developed what it calls an “enlightened” fruit beverage, Trim, what it claims is the first beverage to...
Post Foods Introduces Honey Bunches of Oats Fruit Blends
Bunches of Oats Fruit Blends cereal features bold flavor combinations including Peach Raspberry and Banana Blueberry.
Mantrose-Haeuser Co., Inc.
NatureSeal vitamin-mineral coating, developed by USDA/ARS scientists, has been shown to extend fresh fruit shelf life.
Dairy-free, soy-free, wheat-free probiotic product is the next generation of fruit drink
NextFoods, Boulder, Colo., introduces GoodBelly, the first fruit-based, dairy-free, soy-free, wheat-free and vegan probiotic product of its kind in the U.S., so the...
Buddy Fruits Rolls Out Pure Fruit Bites
Buddy Fruits Pure Fruit Bites are a line of 100 percent pure, all natural fruit snacks, which are ideal for kids (and kids of all ages) who love fruit.
Oscar Mayer Lunchables Now Packs A Full Serving Of Fruit
Oscar Mayer introduces Lunchables with Fruit, a new refrigerated line that provides a full serving of fruit with Dole Mandarin Oranges or Pineapple Tidbits in 100...
Ready Pac Adds Fresh Fruit Parfaits to Snack Line-up
The Fresh Fruit Parfaits are made with creamy low-fat vanilla yogurt, crunchy sweet granola and 100 percent seasonal fresh-cut fruit in four varieties: blueberry,...
Kraft Foods Debuts Newtons Fruit Thins
Kraft Foods Inc. rolls out Newtons Fruit Thins, a thin, crispy cookie made with real fruit and baked with 8 grams of whole grains per serving.
Welch's Fruit Snacks Introduce A Flavorful Twist on Tangy Snacks
The makers of Welch's Fruit Snacks introduce Welch's Tangy Fruits Fruit Snacks, a combination of deliciously tangy, burst-in-your-mouth flavors.
Minute Maid Launches Fruit Punch and Strawberry Passion Flavors
With real fruit juice, new juices are are excellent sources of vitamin C.
