Displaying 1 - 10 of 1161 results for new food product, food processing, Kraft, probiotic bars, LiveActive Chewy Granola Bars, probiotic culture, refigerate, cool, cooling, cooler, refrigeration (0.078 seconds)
Wixon Breaks Ground On New Innovation Center For Culinary & Protein
Wixon, Inc., a national food ingredients company in the Milwaukee suburb of St. Francis, broke ground Monday, March 17, for a culinary center to create, test and...
Ultra-High Pressure Processing Eliminates Salmonella in Fresh Tomatoes
Leader in Food Processing Technology offers insight to fresh food safety
Kraft announces new business strategy
Kraft Foods Inc. announced a new business strategy that is said to spur company growth.
Recession Slows the Pace of New Food Products
New U.S. product launches were cut in half in the first quarter of 2009, apparently the result of the difficult economy.
Midwest flooding shuts food processing plants
At least four food processing plants have been forced to shut down or curtail operations in the wake of the disastrous Midwest flood, the worst the region has seen...
Kraft Foods selects Rosenfeld as new CEO
Kraft Foods Inc. on June 26 announced the appointment of Irene B. Rosenfeld as chief executive officer, effective immediately. She replaces Roger K. Deromedi, who...
Kraft Foods to replace AIG in Dow Jones Industrial Average September 22
Kraft Foods Inc. will replace American International Group Inc. in the Dow Jones Industrial Average effective Monday.
ConAgra Food Products to Feature New Symbol Indicating Healthy Food Choice
New Symbol Emphasizing More Nourishing Choices to Be Featured on Nearly 200 ConAgra Foods Products
Kraft announces new executive team
Kraft Foods Inc. announced a new executive team that will sharpen the company's focus on innovation, marketing and growth.
New study: More than 25 million Americans seek emergency food assistance each year
The largest, most comprehensive survey ever conducted on emergency food distribution reports that 9 million children and nearly 3 million seniors are regularly in need.
