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2012 Food Industry Outlook: A Taste of Things To Come

Healthier foods, more nutraceuticals, greener everything and other challenges and consumer trends for the new year.

Ingredient Trends to Watch in 2009

Functional ingredients for health are moving in two directions: a widening application of individual nutraceuticals and an increase in “condition marketing.”

Weight Management Drinks In High School Vending Machines

HealthBites: Calorie Burners for Schools

Wellness Food Minute: Nutraceutical Ingredients Trends

Got a minute? Wellness Foods editor David Feder, R.D., will tell you what's on his mind when it comes to nutraceutical ingredients trends and the changes in how...

Wellness Foods New Ingredient Profiles: April/May

April's nutraceutical ingredient profiles inlcude roobios extracts, aloe vera, functional protein whey, and drinking chocolate.

Wellness Foods New Ingredient Profiles: June/July

June/July's nutraceutical ingredient profiles include ribose habanero flavors, a flaxseed-fish oil combination, imitation bacon bits and pycnogenol.

Cheers! Beverages for Health

Ingredient suppliers are using technological advances to help beverage makers transform mass market beverages into healthful juice drinks and condition-specific...

Kraft Foods Global Thinks Outside the Box with Bioactive Ingredients

Kraft hires a pharmaceutical company to help it develop functional foods.

Enhanced Waters Mean Instant Nutrition To Consumers

Enhanced waters are the preferred choice of consumers seeking nutrition and wellness in an instant format.

Magnificent miles of ingredients

IFT’s hometown Chicago hosts the annual ingredients and food technology show in July. Find an exhibitor list at the end of this article.

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