Displaying 1 - 10 of 649 results for nutrigenomics, genetics, nutrition, diabetes, obesity, cancer, (0.041 seconds)
Well Noted: My Twenty Cents
Diabetes afflicts an ever-growing percentage of the population. However, creators and manufacturers of foods designed either directly or indirectly to prevent the...
Well Noted: You eat what you are
The recent ADA Conference was an opportunity for <I>Wellness Foods'</I> editorial advisory board to meet and hash out such topics as the promise of nutrigenomics and...
The Politics of Obesity
This year’s report on the obesity crisis focuses on what’s driving processors in their efforts to make the next generation of food and drink products designed to...
Diet and Cancer
Over the past 50 years, deaths from heart disease, stroke and infectious diseases have decreased significantly, but the same cannot be said of cancer.
Focus on: Childhood Obesity
In spite of all the press and the studies and the looming health issues, it appears parents are just not that concerned about childhood obesity.
Wellness Ingredient Trends 2008
There are trends in wellness that are so overarching as to be rote; obesity, diabetes and heart disease are really “megatrends.” The ingredient trends within them,...
Childhood in Crisis
It’s been 20 years of steady upward girth inflation for our nation’s children, but we’ve yet to successfully address the critical issue of childhood obesity.
Nutrition Beyond the Trends: Potato Power Play
Questionable conclusions and reckless reporting have painted potatoes as dietary 'bad guys.' Dr. Anthony begs to differ.
Diabetes Under Control
Diabetes control is more than just watching sugar intake. Today’s processors put new advances in diabetes science to practical and innovative use.
Consumers Choosing Fit Over Fat
Processors are providing – and wise consumers are choosing – foods that just may turn around the obesity epidemic.