Displaying 1 - 10 of 877 results for omega 3 (0.040 seconds)
Understanding Omega-3 Fatty Acids
Consumers are embracing omega-3, omega-6 and omega-9 for longer, healthier lives.
Ingredient Round-Up: May 2008 - Omega-3 Oils
May's Ingredient round up features Omega-3 oils from Martek Biosciences Corp., Ocean Nutrition Canada and other ingredient companies.
Proposing an omega-3 index
In a review published in Cardiovascular Research, Clemens von Schacky (Universität München, Munich Germany) and William S. Harris (University of South Dakota)...
Omega-3 EPA/DHA May Decrease Risk of Developing Prostate Cancer
A new study presented in Clinical Cancer Research, a journal of the AACR (American Association for Clinical Cancer Research), shows diets high in Omega-3 EPA...
Food Processors Welcome A Gush of Omega Oils
Market reports and news at the IFT expo show a flood of interest in omega-3 oils.
Nutrition Beyond the Trends: Get Smart with Omegas
Omega 3 oils were already simmering as a trend a dozen years ago. Newer sources and applications technology are driving interest in these healthful fats even higher.
High-Income, Health-Conscious Shoppers Seek Omega Fatty Acids
Higher-income, health-conscious shoppers are seeking foods with omega fatty acids.
Algae Gaining Popularity As Omega Oils Source
Whole Foods sounds a warning about how omega-3s are sourced while ingredient manufacturers find a way to add algae into the mix.
Lignans A Valuable Component of Flax
We’ve been putting flax on our cereal as a plant source of highly valuable omega-3 fatty acids, but look for the word lignan to begin popping up on labels of foods...
Educating consumers about peanut butter
Balance introduces consumers to the concepts of ‘good’ fats and omega-3 fatty acids.
