Displaying 1 - 10 of 1155 results for packaging, packaging materials, pressure-assisted thermal sterilization (PATS), PATS, PATS processing, sterilization, flexible packaging, food packaging, trends in food packaging (0.114 seconds)
Packaging changes impact food, chemical industries
Food processors are rethinking the way the package foods
Dole Food opens packaging plant
Dole Food Co. opened its $54 million salad-packaging plant in Bessemer City, west of Charlotte, employing 350 people in a county hard hit by the demise of the...
NCFST PATS Process Wins 2009 IFT Food Expo Innovation Award
Award recognizes pioneering food safety process as a technology “with significant scientific merit and representing a major technical advancement”
Wal-Mart speaks on packaging
Two officials from Wal-Mart Stores Inc. used Pack/Process Expo to elaborate on the packaging-reduction program the giant retailer first announced at the Clinton...
U.S. sees no percentage in food content labeling
Consumer advocates are pushing for an international standard for labels that would list exactly how much, in percentages, of certain ingredients is in packaged food...
Dole Food to bring plant, jobs to Carolina
Dole Food Co. will build a $54 million vegetable-packaging plant in Gaston County, creating 525 jobs in three years and up to 900 in the next decade.
Greener Packaging on Tap for New Consumer Packaged Goods
Recession or not, consumer packaged goods makers are forging ahead with new packaging innovations that are better for the environment, offer new convenience benefits...
Ultra-High Pressure Processing Eliminates Salmonella in Fresh Tomatoes
Leader in Food Processing Technology offers insight to fresh food safety
GPI Seeks Entries for 2009 Clear Choice Awards for Best Glass Package Designs
Awards Go “Virtual” and Become Part of Recycle Glass Week
Mintel To Identify Packaged Good Trends at IFT 09
Lynn Dornblaser to speak on sweeteners, clean labels, functional foods