Displaying 1 - 10 of 158 results for public health, evidence, Salt Institute, dietary recommendation (0.030 seconds)
Automated testing solution improves food contaminant detection
Applied Biosystems and its joint venture partner, MDS Sciex, on May 30 unveiled the first automated system for better detection of food contaminants, such as...
Betty Crocker Rolls Out Gluten-Free Dessert Mixes
...Tucker, M.S., registered dietitian and senior scientist of the Bell Institute of Health and Nutrition. When you combine the number of households with those...
Improved Brain Function Now Possible Through New Ingredient
...developer since 1992, focuses on improving brain function and mental health solutions for dietary supplements and for functional foods and beverages. All Lipogen...
Low-sodium chips provide a variety of options for a healthier lifestyle
PepsiCo's Frito-Lay North America business unit, Plano, Texas, launches Pinch of Salt, a low-sodium version of some of its most popular brands
New Yogurt combines Probiotic Cultures with Acai
...two-thirds of women are familiar with probiotics, a strong indication that this health trend continues to gain momentum as women become more aware of their options...
String cheese offers omega-3s on-the-go
Sorrento+Plus Omega-3 string cheese is made with milk containing a high level of DHA and EPA omega-3s, contains seven grams of protein and offers a portable and...
RFI Ingredients
New from RFI Ingredients, Chocamine is a proprietary, patent-pending cocoa extract that has the taste, smell and proven health benefits of chocolate without the...
Brain-Health Bars Flex Your Mental Muscles
Kellogg Co. has developed Live Bright brain-health bars with 100mg of DHA omega-3 to help support brain health.
Peanut butter boasts omega-3s and olive oil
Chicago-based Hearts&Minds LLC debuts Hearts&Minds Peanut Butter with Olive Oil and Omega-3 (EPA/DHA).
Good Housekeeping Puts its Seal on On Food
...recipe, simple usage suggestions, health benefits and the Good Housekeeping Seal from the Good Housekeeping Research Institute. Inspired by favorite recipes from...
