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Recession Slows the Pace of New Food Products

New U.S. product launches were cut in half in the first quarter of 2009, apparently the result of the difficult economy.

Recession-Proof Food and Drink Markets Identified

Market research firm's review of report forecasts uncovers common theme: people are spending less, staying at home more.

Organic food sales feel the bite from sluggish economy

Higher food and gas prices are impacting growth rates for organic and natural food makers.

Report Shows 91% of Shoppers Will Keep Buying Store Brands after Recession Ends

  ...Report Shows 91% of Shoppers Will Keep Buying Store Brands after Recession Ends FoodProcessing.com 06/29/2009 New consumer polling data shows that an...

Packaging changes impact food, chemical industries

Food processors are rethinking the way the package foods

Commodities Affecting General Mills

General Mills Inc.'s profit took a hit over the summer as efforts by the food company to protect against rising commodity costs ended up backfiring amid price swings.

Kraft, Sara Lee Post Losses

Chicago-area food giants Kraft and Sara Lee post losses as declining profits and the strong U.S. dollar impact sales.

FDA software tool to safeguard food facilities from attack

The FDA in June released a software tool to help growers, packers, processors, manufacturers, warehousers, transporters and retailers in the food industry determine...

Pilgrim's Pride Closing Processing Facility in Dalton, Ga.

Pilgrim's Pride Corporation announced plans on April 13 to close its chicken processing plant in Dalton, Ga., within 60 days and consolidate production at the...

French Culinary Institute launches culinary technology program

The French Culinary Institute (FCI) launched its Culinary Technology program, with the start of its “Magic Potions: Transglutaminase” class.

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